tag:blogger.com,1999:blog-11813018857656721482024-02-21T05:16:18.688-08:00Frozen Tuna Loin, Frozen Tuna Naka, Frozen Tuna Portion, Tuna Steaks Supplier, Tuna Loin BuyersFrozen Tuna Loin, Frozen Tuna Naka, Frozen Tuna Portion, Tuna Steaks Supplier, Tuna Loin Buyers, Tuna Loin Sashimi, Frozen Tuna JawIndonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-1181301885765672148.post-1507275511589167952018-01-07T20:05:00.000-08:002018-03-12T04:30:17.290-07:00DIY Frozen Tuna Loin Tips to Do It at Home<div class="MsoNormal">
<b><span lang="EN-US">Frozen
tuna loin</span></b><span lang="EN-US"> is processed with care and special
technique. Freezing tuna fish is unlike freezing any dish since the
manufacturer needs to be careful when frozen the fish to prevent freezer burn. Moreover,
<a href="https://www.indonesiatunafactory.com/best-tuna-fish-box-product-varieties-available/" target="_blank"><b><span style="color: blue;">the tuna fish</span></b></a> which is not frozen properly can develop bad smell and taste. What
makes it worse is that if you froze the tuna with improper ways, they can carry
some diseases and in the end can cause some illness for those who eat the meat.
That is why, freezing tuna needed time so the meat can be frozen perfectly and
the results are the tuna loin will be free from bacteria and when the meat is
thawed, they are cook nicely.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhapiCYE2MXi4-ei-zghyQIlFIdfhgpGAzYXgKyIU1Me0trPlyEr8cIBWuJHeFtYRrCZpP8efdCyfULIm93GzyuiNugd0e7TxAzTy131BBxkTc1aAefHRoowlEVwbfva_8-gRNzT-2xYZo/s1600/DIY+frozen+tuna+loin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="1226" data-original-width="1600" height="306" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhapiCYE2MXi4-ei-zghyQIlFIdfhgpGAzYXgKyIU1Me0trPlyEr8cIBWuJHeFtYRrCZpP8efdCyfULIm93GzyuiNugd0e7TxAzTy131BBxkTc1aAefHRoowlEVwbfva_8-gRNzT-2xYZo/s400/DIY+frozen+tuna+loin.jpg" width="400" /></span></a></div>
<a name='more'></a><br />
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<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Tips to
make DIY frozen tuna loin at home</span></b><br />
Well, it is understandable that you cannot
always find good frozen tuna in loin shape because the product is limited
unlike canned tuna. So, if you happen cannot find a <a href="http://www.frozentunaloin.com/2018/01/understand-things-about-fresh-and.html" target="_blank"><b><span style="color: blue;">frozen tuna loin</span></b></a> product at fish market or store, then you can purchase fresh
and raw tuna loin condition. And there are some ways that you can follow to
freeze the tuna raw meat at home. This is basically the best thing you can do
when you do not want to use and cook the fish at the day you purchase them.<br />
Here are the things that you need to
prepare to make DIY frozen tuna loin at home:<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1/4 cup of pickling salt</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Resealable plastic freezer bag</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Water</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Plastic wrap</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMlqtDx9gF1dg3kBr4a3xC9DxtT5jfh43DLzLPAtgpkGztNYsDveaNsA4Cpq3PDxwcqsK6nl7eS_y2pdAGuKeCvK8E2FV31tiX76scV79bfy77NiIKJPimwrPbeBM-y7qqmdkr1gFQxa4/s1600/Fresh+and+frozen+tuna+loins.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><img border="0" data-original-height="816" data-original-width="1425" height="228" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMlqtDx9gF1dg3kBr4a3xC9DxtT5jfh43DLzLPAtgpkGztNYsDveaNsA4Cpq3PDxwcqsK6nl7eS_y2pdAGuKeCvK8E2FV31tiX76scV79bfy77NiIKJPimwrPbeBM-y7qqmdkr1gFQxa4/s400/Fresh+and+frozen+tuna+loins.jpg" width="400" /></a></div>
Follow these instructions to freeze your
raw fresh tuna loin meat:<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">First, you need to mix the
water and salt to make a solution. The salt is important because it can be used
to make the tuna fish stay firm as well as prevent the moisture leaving the
fresh tuna meat.</span><br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Take your tuna loin and then
dip it in the salt solution just for a minute. Make sure you dip the fish in a
whole.</span><br />
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Prepare the plastic wrap and
use it to wrap the tuna loin. After that, you still need to store the tuna
inside resealable freezer bag and press the air out of the plastic bag before
you close it.</span><br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">You can keep the frozen tuna loin for about three months more or
less when you store it inside the coldest part of the freezer. You can take the
tuna loin anytime you want to use it before the due date or before the tuna
loin start rotten.</span><br />
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">To avoid spoilage and
contamination, you can defrost the tuna loin your refrigerator. Furthermore,
never defrost the frozen loin at room temperature condition or under hot water
or in a microwave.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjaiB4MkEeDE3GVbwrPUYpYZ_tAQYt_ZNGxledwMQNM34XA6OcAuIj1DuLpKG8l3j4APUKk2S7aqqFPyNxO8-1Lxs3GiL-dSaHib_xcof5CyzDFx_opSzqWLjB84g19pvbi9G9J6Ypm0_4/s1600/frozen+tuna+loin+manufacturer.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><span style="color: black;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjaiB4MkEeDE3GVbwrPUYpYZ_tAQYt_ZNGxledwMQNM34XA6OcAuIj1DuLpKG8l3j4APUKk2S7aqqFPyNxO8-1Lxs3GiL-dSaHib_xcof5CyzDFx_opSzqWLjB84g19pvbi9G9J6Ypm0_4/s400/frozen+tuna+loin+manufacturer.jpg" width="400" /></span></a></div>
If you follow the instructions above, you
might be able to keep the tuna loin fresh frozen for weeks. Please make sure
that you select the best and freshest tuna to be frozen. And another note that
you need to pay attention is that, you cannot refreeze the tuna fish meat right
after you thaw it because it will give ugly effect to the tuna fish once you
refreeze them.<br />
There is alternative to freeze raw tuna
loin and that is by using ice block. Of course you think this method is more
difficult, but is also give the best solution on how
to process frozen tuna loin. What you need to do are:<br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Take a large pan to make the
ice block. Fill the pan with water and then make sure that the tuna fish can be
placed in a whole into the pan.</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">After that store the pan inside
a freezer and wait until the water is frozen. Once you see the water is frozen,
remove the ice block from the pan.</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Do not leave the ice block in
that condition! You still need to wrap the block of ice using some moisture-proof
packaging.</span><br />
Now, you have two methods to freeze tuna
loin at home. Choose carefully whether you want to use the easier first method
or you simply want to freeze the loin meat with second method. Both of the ways
are great to be used to freeze tuna loin at home.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisE69ete8mOyy-ZBHPevos_fuKaP8vQrvT_HXH2O4JRRj2CMayo05awFcM5i7qpb2TNo2aTSxDgb0hP499KXaYVH_WilbRSKwgKwQEGI5KuTvtP7Qsgjr7OOpAD1aE43Ok8-pfmfsArwQ/s1600/frozen+tuna+loin+product.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="480" data-original-width="720" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisE69ete8mOyy-ZBHPevos_fuKaP8vQrvT_HXH2O4JRRj2CMayo05awFcM5i7qpb2TNo2aTSxDgb0hP499KXaYVH_WilbRSKwgKwQEGI5KuTvtP7Qsgjr7OOpAD1aE43Ok8-pfmfsArwQ/s400/frozen+tuna+loin+product.JPG" width="400" /></span></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">You cannot
only make frozen tuna loin, but you can freeze canned tuna product as well!</span></b><br />
You can extend the shelf life of canned
<a href="http://www.frozentunaloin.com/2018/01/tuna-steaks-supplier-best-quality.html" target="_blank"><b><span style="color: blue;">tuna product</span></b></a> by freeze it which means that you are also can make frozen canned
tuna. If frozen tuna loin manufacturer product
is made from raw and fresh tuna fish meat, then canned tuna is in already
cooked condition. If the can of tuna is still sealed, you can manage to store
it in your kitchen pantries up to 3 years. However, once you open the can, you
need to freeze it to prevent the spoilage and this is how you can do it.<br />
<br />
Here are the things that you need to
prepare to make DIY frozen tuna canned at home:<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Can opener</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Resealable plastic freezer bag</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Permanent marker</span><br />
Follow these instructions to freeze your
canned tuna meat:<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Pour all the tuna meat into the
Resealable plastic freezer bag and press the air out of the plastic bag before
you close it.</span><br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Using permanent marker of
yours, write the expired date so you are not forget when to use the canned tuna
fish before it becomes spoilage. The tuna canned can stay up to three months
more or less.</span><br />
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<div style="text-align: center; text-indent: -24px;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEDQkhomvVAB-zbRwg1k4ICX57u8QlSn1XmbgDZuMNbacgZbgvZKnD1cRkLXjcthXu9vUn_TlAwvYVaz39DZ0cfUInRmVb5qiNOorpu8tShG4_6KJty0OVXm_dHwZpZJ-fLElS4O4nBfc/s1600/frozen+tuna+loin.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><span style="color: black;"><img border="0" data-original-height="720" data-original-width="1200" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEDQkhomvVAB-zbRwg1k4ICX57u8QlSn1XmbgDZuMNbacgZbgvZKnD1cRkLXjcthXu9vUn_TlAwvYVaz39DZ0cfUInRmVb5qiNOorpu8tShG4_6KJty0OVXm_dHwZpZJ-fLElS4O4nBfc/s400/frozen+tuna+loin.jpeg" width="400" /></span></a></div>
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Put or store the bags into the
coldest part of the freezer with constant 0 degrees Fahrenheit temperature or
better, below that.</span><br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">If you want to use the frozen
canned tuna, you can take it out of the freezer and thaw it by moving the
plastic bag into the refrigerator for one or two days till the tuna has
defrosted completely. Remember to never thaw the frozen canned tuna in room
temperature.</span><br />
Those are some notes which you need to know
when you decide you want to freeze whether tuna loin or tuna in can. After you
make DIY <b>frozen tuna loin</b> or tuna
can, make sure to clean all the surfaces that come in contact of the tuna
during the process to avoid food borne illnesses.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/TheImportantthingsfromTuna" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNMb1PVO8_Ou5sJY6ob0qS7A_zzluQZ5NylERLiKLLsVtTEYb38UqBbdkTq8S2kXFsrEaY8aay3DW4R3xhr_738kaM7yWcFixU7c6bH7grKOPCFG3CGsDVRD_Vih4A79MzWknE0x7T6qE/s640/tuna+01.jpg" width="640" /></a></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-80863197604240036042018-01-07T20:02:00.003-08:002018-03-12T04:27:48.942-07:00Tuna Steaks Supplier Best Quality Product for Steak House<div class="MsoNormal">
As a steak house, you surely need to have <b>raw tuna steaks supplier</b> to give you
the product that you need to make the steak. But you should be very careful
when using the supplier so you would not get scammed with low quality tuna
steak product. You need to use tuna steak product with high quality as your
steak house customer also want to eat high quality tuna steak. If you use tuna
steak product that has low quality then your tuna steak will also have low
quality. Not only it would not be delicious to eat, but it will also make you lose
your customer.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUtbHokFMxXK0u4piqki1Ld0J-V9pGd_muEXVqINJWAJD87HD1zlFg9MeM_06MxjtCUM-ZBXBYQQE6OxBpT1MmWY1n6JTxRU1x9R0Nu5vsIvj02OJPQdnthGty0PEcdz4JxpYysNK1mUw/s1600/Tuna+Steaks+Supplier+-+Tuna+Steaks+Wrapped.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1200" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUtbHokFMxXK0u4piqki1Ld0J-V9pGd_muEXVqINJWAJD87HD1zlFg9MeM_06MxjtCUM-ZBXBYQQE6OxBpT1MmWY1n6JTxRU1x9R0Nu5vsIvj02OJPQdnthGty0PEcdz4JxpYysNK1mUw/s400/Tuna+Steaks+Supplier+-+Tuna+Steaks+Wrapped.jpg" width="400" /></a></div>
<a name='more'></a><br />
<br />
<div class="MyHeading">
<span lang="EN-US"><b>Tuna Steaks Supplier with Best Quality
Product<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US">Thus to ensure you not to lose any of your
customer, then you should always use tuna steak product with the best quality. This
makes it important for you to get the best tuna
steaks supplier that you can find. Usually the best supplier is the one
that able to give you tuna steak that has high quality. But sometimes it is
hard for you to get the best supplier. Especially, if you do not have enough
knowledge about this industry in the first place. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Yes <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><b><span style="color: blue;">tuna fish product</span></b></a> has very large
industry all around the world. That is why; you will be able to find many suppliers
from around the world that will export the product for you. But still you need
to select the best supplier amongst those many suppliers to be used for your
steak house business. You will be able to do that easily if you have enough
knowledge about the tuna product industry. Especially about the technique that
used by the supplier, when forming the product for your steak house. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj093MtBg7Ax0vnt7krqx3-T9K03W8mMfcZ_ieBNNlm1NF8xoj5wehAJ5nlAnxOoh37t93Y1vIhNg2ZIhbSDCT8Mwy_QG6jrV4WZ4yzwYjiwa8s_TrS47ueMjtwpXNuRJi7VGL_McYg08Y/s1600/Tuna+Steaks+Supplier+-+Tuna+Steaks+Meat.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj093MtBg7Ax0vnt7krqx3-T9K03W8mMfcZ_ieBNNlm1NF8xoj5wehAJ5nlAnxOoh37t93Y1vIhNg2ZIhbSDCT8Mwy_QG6jrV4WZ4yzwYjiwa8s_TrS47ueMjtwpXNuRJi7VGL_McYg08Y/s400/Tuna+Steaks+Supplier+-+Tuna+Steaks+Meat.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">If the tuna
steaks supplier used the right technique to form the product, then
surely the tuna steak that they create can have high quality. But you should
know whether their technique is right or not. Do not worry as we will tell you
the right technique that needs to be used to form the tuna steak for your steak
house.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">The first technique that needs to be done is
the fishing technique. Of course, this technique needs to be done by
professional as ordinary people would not be able to do it. There are certain
technique that professional knows so they can handle the tuna fish that they
caught with care. If the tuna fish does not get the right handle, then it can
ruin the quality that the tuna meat has even before it is used to make the tuna
steak product. Thus this technique is important and need to be done by
professional. After the professional gives the tuna fish to the steak supplier
that you use, then it is the supplier job to form the product.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">To form the tuna steak product, the first
thing that steak supplier should do is to clean the fish that freshly caught by
the professional. This technique is done so the tuna meat can be cleaned
completely to form a nice and clean tuna steak product that you want.
Especially since tuna steak need to be clean and lean so the taste will be
delicious. If this technique is not done correctly, then there will be a lot of
unwanted part in your tuna steak product. This will also affect the general
quality of the tuna steak. Thus you surely do not want this to happen to the
steak that you purchase.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigTMT5RL3pCO5NqBwRhT5hOcKOOU_tvpwA3M-A7PqezyfwNbZVqxCqAjtvVhi6oGqO_8Hjcr-12peYmZvic7wveNBAR-K7YmXhHug5EAws2YoAUIy9plk8c9oa7DF6Q8G4C3UA0fFF9gc/s1600/Tuna+Steaks+Supplier+-+Tuna+Steaks+Dish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1067" data-original-width="1600" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigTMT5RL3pCO5NqBwRhT5hOcKOOU_tvpwA3M-A7PqezyfwNbZVqxCqAjtvVhi6oGqO_8Hjcr-12peYmZvic7wveNBAR-K7YmXhHug5EAws2YoAUIy9plk8c9oa7DF6Q8G4C3UA0fFF9gc/s400/Tuna+Steaks+Supplier+-+Tuna+Steaks+Dish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">After the tuna meat is cleaned and forms a
nice meat composition, then the next technique that the <a href="https://www.indonesiatunafactory.com/tuna-steak-supplier-guides-important-information/" target="_blank"><b><span style="color: blue;">tuna steaks supplier</span></b></a> need to do is to grade the meat. Once
again, this grading technique also needs to be done by professional. Especially
since the professional is the only one that knows the right grading technique
need to know about the grade of the meat. Then they will be able to separate
the tuna meat according to that grade. Only good tuna meat that can be used to
make the tuna steak product that you order from the steak supplier.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">After separating the good tuna meat from
other low grade meat, then now it is time to form the tuna steak product that
you want for your steak house. The technique that needed to form the tuna steak
is the cutting technique. This technique need to be done carefully as the tuna
steak product need to have specific steak shape, steak size as well as steak weight.
Usually your tuna steaks supplier already has
their own tuna steak specification. But if you want the tuna steak on your
steak house to be different from other steak house. Then you can try to order
the tuna steak with different specification. A good supplier usually able to form
the steak according to different specification as they already master the
technique used to make the product.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWicFsiU8lvtpS8dfjgWGMY8aIySc8joQcX-Ah7BB4raf4i79K0YldgIKjwaMSGm-hoH_JqI_GbsH8FDunodKDwAvTMs-MdbL1QFcFsVZ4iy-VoK2iiDFtL5MjFjuFOSuUXOyx8MDxz3M/s1600/Tuna+Steaks+Supplier+-+Tuna+Fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="639" data-original-width="1024" height="248" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWicFsiU8lvtpS8dfjgWGMY8aIySc8joQcX-Ah7BB4raf4i79K0YldgIKjwaMSGm-hoH_JqI_GbsH8FDunodKDwAvTMs-MdbL1QFcFsVZ4iy-VoK2iiDFtL5MjFjuFOSuUXOyx8MDxz3M/s400/Tuna+Steaks+Supplier+-+Tuna+Fish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Next is the co treatment technique which
done to ensure that the steak will have fresh appearance once it is arrived in
your steak house. Actually this technique is not only done to <a href="http://www.frozentunaloin.com/2018/01/diy-frozen-tuna-loin-tips-to-do-it-at.html" target="_blank"><b><span style="color: blue;">tuna loin</span></b></a> fish
product. As a steak house owner that also uses other kind of meat, you surely know
that this technique is also done to other kind of meat product. So you already
know that this technique is common and safe thing to do to the tuna steak. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg69-l9EZDakxu-z1HsdKepDkP8cWjVIWjO2jrS5XRBI-iqW7iwlGuMIzM6egRhWoWqOGpXCNyg5DMH2T_cOfJaG-QZ-xXqeWhe-a-5E-hSrAzaVeEhRKIdK9lCtAB1WO2v8oWMBs5CXvA/s1600/Tuna+Steaks+Supplier+-+Tuna+Meat+CO+Treated.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="683" data-original-width="1024" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg69-l9EZDakxu-z1HsdKepDkP8cWjVIWjO2jrS5XRBI-iqW7iwlGuMIzM6egRhWoWqOGpXCNyg5DMH2T_cOfJaG-QZ-xXqeWhe-a-5E-hSrAzaVeEhRKIdK9lCtAB1WO2v8oWMBs5CXvA/s400/Tuna+Steaks+Supplier+-+Tuna+Meat+CO+Treated.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Now we arrived to the next technique which
is the wrapping technique that done to the product as protection. Last is the
freezing technique which is done to preserve the quality of the tuna steak that
you order. Especially, if your steak house has location that is very far away
from the tuna steaks supplier that you use
so this technique is very important thing to do. After this last technique the
tuna steak product will be send to your steak house. And with the help of the
freezing technique done to the product, it can make the product withstand the
long journey that it takes until it reach your steak house. Then you can use
the product to make tuna steak for your steak house.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/OverviewofIndonesiaFishExportComodity" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPlO0DuJLRKpLqFOI2BOH4cQqWZB-iQU5nqq9kyKvpFBACtLA5YAEuOtSZUgw1ydY8h28n9p2vYLZ-b2-WZ2cQf3I72oT9kM-hEU73ayKxV4GsS3Psb9tfWTdWVW94oX2MeNiCS6rHMmU/s640/tuna+01-.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-50365303951753600932018-01-07T20:00:00.002-08:002018-03-12T04:27:53.185-07:00Assessing the Quality of Supplier Tuna Loin Indonesia<div class="MsoNormal">
<b><span lang="EN-US">Supplier
tuna loin Indonesia</span></b><span lang="EN-US"> is one of the leading tuna
seafood manufacturers in the world. Indonesian suppliers often distributed
their tuna fish products globally in many forms including loin, steak, canned,
block, etc. The tuna that used to make the meat product derived from many qualities
of tuna fish, but tuna loin is mostly using the highest quality of meat.</span></div>
<div class="MsoNormal">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNhsgUYDIf6mQ4VYRUI6H3csNTcJTm3QAO0ePiSF30NAFfGxR_G0mm-I8TmcSu2MUPkBeIXdByZ32W50PsFnuc0VqwXmQr6kOq8d1hbArp48E9Oa1QH7lhli7EQuk3TTCmlfpyGRf1UOU/s1600/supplier+tuna+loin+Indonesia+manufacturer.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="494" data-original-width="800" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNhsgUYDIf6mQ4VYRUI6H3csNTcJTm3QAO0ePiSF30NAFfGxR_G0mm-I8TmcSu2MUPkBeIXdByZ32W50PsFnuc0VqwXmQr6kOq8d1hbArp48E9Oa1QH7lhli7EQuk3TTCmlfpyGRf1UOU/s400/supplier+tuna+loin+Indonesia+manufacturer.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div style="text-align: center;">
<br /></div>
Tuna is an important commodity in whole
world and each year there is high amount of tuna both frozen and fresh being
delivered right from Indonesia to many countries such as Japan, Korea, America,
Europe, and many more. The tuna is traded both internationally and domestically
and sometime it takes a long time to ship the <a href="http://www.frozentunaloin.com/2018/01/understand-things-about-fresh-and.html" target="_blank"><b><span style="color: blue;">tuna loin</span></b></a> to each final
destination. And it is essential for you to understand that during the
transport or shipping time, the tuna loin condition can be affected by several
factors including the cargoes which used to carry and package the tuna loin.<br />
Sometime the cargoes that carry tuna loin
found to be damaged and you just know about it when the cargoes are unloaded
from the ship. For your information, many tuna customers such as wholesalers, retailers,
and food service business owners experience this condition particularly if they
are get some supplies from supplier tuna loin
Indonesia manufacturer.<br />
So, the question that occurs from this
problem is that how you can tell and assess the quality of frozen and fresh
tuna loin products from Indonesia when they are shipped to you? Even a trusted
and reputable can have such problem too. Let’s us tell and share to you some
information regarding tips to assess the quality of tuna loin before you order
or buy them.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8caaYSXOsLNVHxSjuvyCtN4mwNtMe7o-h905rrhQ94IQdecOJ5QvfX2PLAw67UeIFCkpioOS0GuWmz2aHEiQjKuAvTdZzYMZ3XeE_FJACUWdGmfRdqtF0ZAp_cSQtq6qkLSWIwfIoVXo/s1600/supplier+tuna+loin+Indonesia+Jakarta.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1084" data-original-width="1600" height="270" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8caaYSXOsLNVHxSjuvyCtN4mwNtMe7o-h905rrhQ94IQdecOJ5QvfX2PLAw67UeIFCkpioOS0GuWmz2aHEiQjKuAvTdZzYMZ3XeE_FJACUWdGmfRdqtF0ZAp_cSQtq6qkLSWIwfIoVXo/s400/supplier+tuna+loin+Indonesia+Jakarta.jpg" width="400" /></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">4 things to
assess the quality of supplier tuna loin Indonesia that being shipped to you</span></b><br />
To assess <a href="https://www.indonesiatunafactory.com/tuna-refined-fish-oil-benefits-process-quality/" target="_blank"><b><span style="color: blue;">the quality of tuna</span></b></a> loin you want
to order, there are four things you need to use to determine whether you
purchase a good tuna meat. This evaluation can be used for other seafood
products as well.<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">The condition of frozen tuna</span><br />
When the tuna loin need to
be delivered outside the countries and it takes a long period of time to arrive
and reach the destination, the supplier tuna loin
Indonesia factory usually deliver the tuna fish in frozen condition. Well,
it is not that simple to see the condition of frozen tuna just by looking at
it, you need to open the package (if the manufacturer delivers the tuna loin in
a package) or the cartoons in order to assess the meat quality. If you do this
often, you will gain some great experience in assessing the quality of the tuna
fish meat you order from Indonesia factory or supplier.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHoGcOI4xJ0tGT2gcCkw-4uWIXzQ3b6KgaChBbgW-wiB37pBxXjXHhwOANCd8dzsl3UofsxzR70cM7l394B3NmjZx_vH4tcarzn98xL-h1iOMjYxbNrBy4Bjm5m3kLWon7ZEhvW_Rg28o/s1600/supplier+tuna+loin+Indonesia+factory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="480" data-original-width="640" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHoGcOI4xJ0tGT2gcCkw-4uWIXzQ3b6KgaChBbgW-wiB37pBxXjXHhwOANCd8dzsl3UofsxzR70cM7l394B3NmjZx_vH4tcarzn98xL-h1iOMjYxbNrBy4Bjm5m3kLWon7ZEhvW_Rg28o/s400/supplier+tuna+loin+Indonesia+factory.jpg" width="400" /></a></div>
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Visual quality of the tuna loin
meat</span><br />
When the tuna loin you
ordered finally arrived, you need to carefully examine the <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><b><span style="color: blue;">frozen tuna fish</span></b></a>
individually to make sure that there is no loin already in spoilage state. It
is very important to look at the condition of the tuna loin visually before you
store them into your freezer. In addition, you need to check some areas
including the color of the tuna meat because you can tell obviously the
condition of the loin whether it is good or not based on the appearance and of
course other factors.<br />
<br />
Just like we mentioned
before, the color of the loin meat need to appear bright and not demarcated and
dull or degraded. Moreover, the surface of the tuna loin has no contamination
and blemishes especially you need to make sure there is no freezer burn. The
tuna loin should not be contaminated with foreign material which can degrade
the quality of the supplier tuna loin Indonesia
factory product.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmNkFD9p_e-NvEwtCOw3c5LwCN9Fca4ismmrdsjiJfNVDODUJeaqIbj4LbvFhGecbdAz9_YXTOZoUIx2htqpVTubKDdmZBz1WUJxghBb2vV0CyrftVIw8reWqGInA9UtTLEFzBsNTB38E/s1600/supplier+tuna+loin+Indonesia+product.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="683" data-original-width="1024" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmNkFD9p_e-NvEwtCOw3c5LwCN9Fca4ismmrdsjiJfNVDODUJeaqIbj4LbvFhGecbdAz9_YXTOZoUIx2htqpVTubKDdmZBz1WUJxghBb2vV0CyrftVIw8reWqGInA9UtTLEFzBsNTB38E/s400/supplier+tuna+loin+Indonesia+product.jpg" width="400" /></a></div>
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">The condition and the nature of
wrapping and packaging</span><br />
Before being delivered,
the tuna loin needs to be packaged and wrapped to prevent any contamination or
damages. That’s why if you found that the outer packaging or wrapping get some
damage then it can lead to contamination which in the end can degrade the
quality of the tuna loin inside. The wrapping of the tuna loin should be sealed
properly and tightly, very closely to the product. Tuna loin is usually vacuum
packaged and if you check there is torn on the packaging, then you need to give
it back to the manufacturer so they can bring you the new tuna loin meat. The
wrapping of the tuna loin should also contain some information about the
product as well as the details of condition and type of the wrapping.<br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">What you need to do when you
found any damages?</span><br />
Well, maybe it is not the
way you can assess the quality of the tuna loin, but it still important for you
to understand what you can do when you found any damages on the supplier tuna loin Indonesia Jakarta. First, you
need to take some note or document the damages right after you receive the loin
from the supplier. If it is possible, take some photos of the damages or
defects that you spot. After that, you need to inform this to your trusted
supplier to demand and exchange of the damaged products that being delivered to
you.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitD-u_LJxR36GGm4q7K4G5w1H8TbfUnuKyZPoEu9g8wFA_EIb2FTMUzKE3FopDpkaF0sTnHdyBgtZdzn2acEAG49AKhQSG0cMYZ_1i8BZUehnl99PqUh9RRvP7cOYax_0DsZr5_KBEr_g/s1600/supplier+tuna+loin+Indonesia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="393" data-original-width="539" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitD-u_LJxR36GGm4q7K4G5w1H8TbfUnuKyZPoEu9g8wFA_EIb2FTMUzKE3FopDpkaF0sTnHdyBgtZdzn2acEAG49AKhQSG0cMYZ_1i8BZUehnl99PqUh9RRvP7cOYax_0DsZr5_KBEr_g/s400/supplier+tuna+loin+Indonesia.jpg" width="400" /></a></div>
When you continuously receive bad tuna loin
product from your seafood supplier, of course you need to transfer to another
tuna supplier. You need to make sure the new supplier has good track record
before you send your order to them. The <b>supplier
tuna loin Indonesia</b> should have premium quality product to be delivered and
shipped to any destinations including your place.<br />
Furthermore, it is important to ask for
some warranty whether they willing to replace or exchange the bad quality tuna
loin when you found them. A great supplier will be give you full warranty when
you receive ugly tuna loin.<br />
Now, after you can tell how to assess the
quality of the tuna loin which you purchased from Indonesia tuna supplier, we
hope you can find a trusted seafood supplier that can bring the ir product in
proper manner.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/OverviewofIndonesiaFishExportComodity" target="_blank"><span style="color: black;"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikRf5w_PMHIQBvefCUhUl7G4fCwIXoNW6YDoqrY7cZYa04bNBx0qugt37vW61ZouNmxrg-CNiWXsCScRRmGJ-lcDx_4_7ab2NMMBMj_Z6t4xz26ubku3J-cV9Ps2SrFU2la3ekSkixMPk/s640/tuna+02.jpg" width="640" /></span></a></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-74860204809286790782018-01-07T19:56:00.002-08:002018-03-12T04:27:56.892-07:00Frozen Tuna Jaw Kama Product Popularity<div class="MsoNormal">
Usually not many people searching for tuna
jaw product, as this product is not very well known especially in western part
of the world. However, actually <b>frozen
tuna jaw</b> product is very well known product especially in eastern part of
the world. One country where this product is highly well known is Japan, but a
lot of other Asian country also loves this food. Thus if you are interested to
try how this food taste like, then you might be able to find this food on Asian
eatery as most of them serves this food for people that eats that.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisDyX7Na68wFIlfz1fj5agi2rXxToZhnMgoyhfUmBw1cHojEuHyYh9KXgclifTABp_ZvSt645gvK0-hLTfTzktDXvwj6WaXt8E3i9fHh_ovYNvbyO-tBOcOm5MjpneSq6LN2viDQShDCk/s1600/Frozen+Tuna+Jaw+-+Tuna+Jaw+Frozen.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisDyX7Na68wFIlfz1fj5agi2rXxToZhnMgoyhfUmBw1cHojEuHyYh9KXgclifTABp_ZvSt645gvK0-hLTfTzktDXvwj6WaXt8E3i9fHh_ovYNvbyO-tBOcOm5MjpneSq6LN2viDQShDCk/s400/Frozen+Tuna+Jaw+-+Tuna+Jaw+Frozen.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div class="MyHeading">
<span lang="EN-US"><b>Trying Frozen Tuna Jaw Food Product</b><o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">There is a special reason why this product
is not very well known especially in western part of the world which is because
people are lacking information about the product itself. If you are curious,
this food product is actually the part of <a href="https://www.indonesiatunafactory.com/tuna-fish-canned-variation-benefits/" target="_blank"><b><span style="color: blue;">tuna fish</span></b></a> that is located on the back
of the head after its gill. You can also find this product named as tuna kama
or the tuna collar as it is similar product. As you can see, the well known
name is even using Japanese name since it is well known in that country. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Thus we highly recommended you to try this frozen tuna jaw food product if you have the
change. Especially, since it has flavorful taste which makes it become very
delicious. Eating this food product is also very simple, all you need to do is
to use pepper along with salt then bake or grill this food product before
eating it. However, if you want to have more of the Asian cuisine taste, then
you can try to use Asian sauce. You should know that this food product may also
serve raw as it is often used in sushi making. But if you do not like sushi,
then we would not recommend this method. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRgafunls3dUfo_C_ezfwF5KbQWNBye7ZG53NV-ddgpakubIXbM5lF2Usd-944FryKLWsdpN41WvMaxtW7B-Krvw_212yn7tzyli3GroFkbU90f9GMiYewFRWXzL8UEclxdtrNftW-UrI/s1600/Frozen+Tuna+Jaw+-+Tuna+Fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="676" data-original-width="1200" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRgafunls3dUfo_C_ezfwF5KbQWNBye7ZG53NV-ddgpakubIXbM5lF2Usd-944FryKLWsdpN41WvMaxtW7B-Krvw_212yn7tzyli3GroFkbU90f9GMiYewFRWXzL8UEclxdtrNftW-UrI/s400/Frozen+Tuna+Jaw+-+Tuna+Fish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Once you get your hands on this food
product and taste it, then you will surely want more of it as the taste is very
delicious. However, some people get discourage as the meat is hard to take off
from the bone. This is why; the food product is not very well known in western
part of the world. But this food product is able to become well known in
eastern part of the world as a lot of people there eat their food using chopstick.
Thus it will be easier for them to separate the meat from the bone and eat it.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Do not worry as you can also scrap the meat
off from the bone using your spoon or your fork. When you take a bite and taste
the delicious meat, then you will feel that working to separate the meat from
the bone all worth it. You would not even think twice to do the hard work once
again to take the second or third and so on bite of the <a href="http://www.frozentunaloin.com/2017/12/frozen-tuna-saku-loin-steak-block.html" target="_blank"><b><span style="color: blue;">frozen tuna</span></b></a> jaw meat. The meat that this food product has is
actually have similar taste with the belly part of the tuna which also very
delicious and fatty. But some of the meat has similar taste with the tuna cheek
that also tastes as delicious. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDzVzk60axfJy3sMllPB_E4mUU9J8vdMjbBl8YAh_7lemYBV3qjECkwENAJV5qEzZ0JZ3q4tQ_BYC2iNrdTSKXfIJtwWLbD7EvncJP4FuDApMqf6IInv2qV2gLSy9mkJv0KwWooASr5I/s1600/Frozen+Tuna+Jaw+-+Tuna+Jaw+Grilled.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="832" data-original-width="1454" height="228" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDzVzk60axfJy3sMllPB_E4mUU9J8vdMjbBl8YAh_7lemYBV3qjECkwENAJV5qEzZ0JZ3q4tQ_BYC2iNrdTSKXfIJtwWLbD7EvncJP4FuDApMqf6IInv2qV2gLSy9mkJv0KwWooASr5I/s400/Frozen+Tuna+Jaw+-+Tuna+Jaw+Grilled.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">There is a unique fact that this food
product has regarding the name that the Japanese people give to it which is
tuna kama. Actually the word kama when translated to English is sickle. The
reason why the Japanese people called this food product as tuna sickle is
because the shape of the tuna jaw is similar to the sickle shape thus that is
the source of its name. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">If you want to get your hands to the frozen tuna jaw food product in western part of
the world, it may be a little bit difficult. Thus you may need to try harder if
you really want to get this food product. It will be a little bit easier if you
have some Asian market or more specifically Japanese market in your area since
usually this food product is sold there. But if you do not have any in your
area, then it is better to go to your local fish market in your area.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglFLuHe2H0087pk_7oSG5Vp-LOzplDHrQEovflgfccXFns06jfKI7F5h2c2bSMhCZg5aNffC_HWmnxx3R0_VKU4QdqhaZDPFrzcZXJuNNI8tgslayqDpZlgxaLj9WOSAx0DTzZ4bvAMUw/s1600/Frozen+Tuna+Jaw+-+Tuna+Jaw+Packed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="568" data-original-width="1024" height="221" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglFLuHe2H0087pk_7oSG5Vp-LOzplDHrQEovflgfccXFns06jfKI7F5h2c2bSMhCZg5aNffC_HWmnxx3R0_VKU4QdqhaZDPFrzcZXJuNNI8tgslayqDpZlgxaLj9WOSAx0DTzZ4bvAMUw/s400/Frozen+Tuna+Jaw+-+Tuna+Jaw+Packed.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">You may even try and get this food product
in your local fish market especially if they are known for their <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><b><span style="color: blue;">tuna loin product</span></b></a>. But
in western part of the world usually this part of the tuna is not sold and only
thrown away since it is unknown to consume. They usually will cut the whole
head along with the tuna jaw part and throw them all away even though both of
those parts are equally delicious as other tuna body part. Thus you may need to
gather your courage and ask whether you can purchase that part or not. As it is
not usually sold, you may even get the food product cheaper this way.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">But it would be better if you can get your
hands on frozen tuna jaw food product as it
would have higher quality. As it is created specifically as food product, then
the manufacturer will be more careful when cutting this part apart using band saw.
Thus you will get better meat and bone shape from the product. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB6wc4JPg2590JRzSuI2Qq4gJshLDOZLcCqZSKYGzo0QrInPsnillQ-v3iyFXaYzPDhGL9Q-ygA6lmiAjgFrEJvczONHBhAobt8XWuVaxzDVA2V8IPfYTwUIZxghIUWa2UUWR395zhrAQ/s1600/Frozen+Tuna+Jaw+-+Tuna+Jaw.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB6wc4JPg2590JRzSuI2Qq4gJshLDOZLcCqZSKYGzo0QrInPsnillQ-v3iyFXaYzPDhGL9Q-ygA6lmiAjgFrEJvczONHBhAobt8XWuVaxzDVA2V8IPfYTwUIZxghIUWa2UUWR395zhrAQ/s400/Frozen+Tuna+Jaw+-+Tuna+Jaw.JPG" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">This kind of product is usually shipped by
the manufacturer to Asian country especially Japan as there is special market for
this food product there. Thus you may even find this food product which
manufactured from different country around the world. Some of the western
country manufacturer is actually also manufacture this food product. However,
most of the time they, would not sell the product in western country and ship
them to Japan instead. Thus this is the reason why you cannot easily find this
food product.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Another reason why they choose to ship this
product to Asian country is because the frozen tuna
jaw food product has higher price in that country. Thus they can get
more profit than selling it to the local buyer which may not even consume it in
the first place. Still there is a chance for you to find one there.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/TheImportantthingsfromTuna/" target="_blank"><span style="color: black;"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU7ZlQmTs8KCyVSZqbgKWUSwwVoKzs8_Au1jYixYj3HJVi6Zw7sYQPtjpi03FC93L5a_FdFsZUZqfL0mxklHKjTvjjQshqJx_L4wxnHRIeoXh-JufMPkldh2bXB5j_vJve7DJz-zXHyjg/s640/tuna+02-.jpg" width="640" /></span></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-59490509860820436572018-01-07T19:49:00.004-08:002018-03-12T04:28:01.065-07:00Frozen Tuna Kama Bandsaw Cut Product Popularity<div class="MsoNormal">
Many people does not know about tuna kama
as this product is not very popular in western country. However, you should
know that the frozen tuna kama bandsaw cut product is very popular in Asia
especially Japan. That is why a lot of <a href="http://www.frozentunaloin.com/2018/01/assessing-quality-of-supplier-tuna-loin.html" target="_blank"><b><span style="color: blue;">tuna supplier</span></b></a> also provides this product
for their buyers. Thus you can easily find this product in a lot of Asian
market as well as Asian restaurant near your place. In Asian country, this
product can easily be bought in any supermarket, and all fish market. Most
seafood restaurant also serves tuna kama dishes for their customers.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZyehriyZ_0ZK-oZH8bPe8JMxA4v4l8J7bfL-on09qpHjx1I7flhYDPulOJ6hScDCZ3lleWm2r5yl43JV408Xv5gNVkXrAMl-QAS_Vcn8AcphUNr9vCdXwnXk66A3O9wOQrmEYnYvIo3k/s1600/Frozen+Tuna+Kama+Bandsaw+Cut+-+Bandsaw+Cut.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="450" data-original-width="728" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZyehriyZ_0ZK-oZH8bPe8JMxA4v4l8J7bfL-on09qpHjx1I7flhYDPulOJ6hScDCZ3lleWm2r5yl43JV408Xv5gNVkXrAMl-QAS_Vcn8AcphUNr9vCdXwnXk66A3O9wOQrmEYnYvIo3k/s400/Frozen+Tuna+Kama+Bandsaw+Cut+-+Bandsaw+Cut.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="MyHeading">
<span lang="EN-US"><b>Japan Frozen Tuna Kama Bandsaw Cut Delicacy
<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US">A lot of the time, people does not even
want to try consuming this food item because they do not know what this item
is. The tuna kama is actually a part that located right after the gill part on
the tuna fish also known as tuna collar. It may be a little weird for you to
eat the tuna collar as this is not very common in western country. Although it
is very common food in Asian country thus you might want to try this food if
you like Asian food. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Especially since the taste of this <a href="http://www.frozentunaloin.com/2018/01/understand-things-about-fresh-and.html" target="_blank"><b><span style="color: blue;">frozen tuna</span></b></a> kama bandsaw cut food item is very delicious
since the taste itself is very flavorful. To eat it, you can try to grill or
bake the tuna kama using salt and pepper. Or you can also use Asian sauce to
make the taste more authentic. Sometimes the tuna kama also serves raw in sushi
but not everyone enjoys this especially those from western countries. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">That is why; you will surely want to eat
more after you taste one bite of this food. However, getting the meat on this
tuna kama itself is quite difficult. This might be the reason why this delicacy
is not very popular in western country. But in Asian country as they eat using
chopstick, then it will be easier for them to pick on the tuna meat on the
collar. Thus they will be able to eat this food item easier. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhY1hjOKxUsTiD8GbhQdiSldtJmQuPKsPr5wuaszmJe3I6GAxtrNmc3eTHWZcloqcbDdVNeO3-846ZoyI9RBG4KvPEiX7bqLAKPRpPl4z5PI4bKt1Js56YgK-0MVMjcYPGXh24seR0eces/s1600/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Dish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="683" data-original-width="1024" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhY1hjOKxUsTiD8GbhQdiSldtJmQuPKsPr5wuaszmJe3I6GAxtrNmc3eTHWZcloqcbDdVNeO3-846ZoyI9RBG4KvPEiX7bqLAKPRpPl4z5PI4bKt1Js56YgK-0MVMjcYPGXh24seR0eces/s400/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Dish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">If you do not want to use chopstick to eat
it, then you may also scrap up the meat from the tuna collar using spoon or
fork. All of your hard work will pay off after you taste the delicious meat
that the tuna kama has. So you would even feel ok having to do a lot of work to
take the meat from the tuna collar. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Eating this food is an art on its own. But
it is all worth the work as the taste of the tuna meat on this part is very
delicious. Some parts on the tuna kama is very similar to the fatty tuna belly,
meanwhile some part will resemble the tuna cheek. That is why some part
especially on the lower kama is also served as sushi in Japan which very
popular for it's delicious taste.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Actually the frozen
tuna kama bandsaw cut product name comes from kama which actually a
Japanese word for sickle. As you know, this part is located right after the
gill part on the tuna fish. Thus it will form a sickle like shape which is why
the Japanese uses this name for this <a href="https://www.indonesiatunafactory.com/tuna-saku-block-high-quality-fish-product/" target="_blank"><b><span style="color: blue;">tuna fish</span></b></a> part. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">For you who live in western country, it
might be a little difficult to get this food item in your country. But you can
actually get one if you want to try a little bit harder. Try to find this item
in Japanese market that available in your country. If there is no Japanese or
other Asian market available in your area, then you might want to search for
any local fish market in your area. If the fish market sell tuna, then they
surely have tuna kama in the market. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO2uebfJMsVFsnnZ4bDV3VMOH8gIp9Y0-4xSG-9lGdWmdymni-KobNHmN5ParHDMHvy_tIM1aKOXjuRgXrZ6-qMRgXqn4s_FaGf4qg1EZCHqzZ4xMl0w7UtLsK8J55OhpVWMlNO7W8DZI/s1600/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Head.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO2uebfJMsVFsnnZ4bDV3VMOH8gIp9Y0-4xSG-9lGdWmdymni-KobNHmN5ParHDMHvy_tIM1aKOXjuRgXrZ6-qMRgXqn4s_FaGf4qg1EZCHqzZ4xMl0w7UtLsK8J55OhpVWMlNO7W8DZI/s400/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Head.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">However, in western country this part
usually not sold but instead they only throw it away along with the head. They will
cut the head using bandsaw since most tuna has large and hard head part. Through
this process the tuna kama will be separate from the body along with the head
part. However, because of this part is not commonly consume in western country,
most of the time, the fishmongers that you have in your local market will throw
this item away. But do not get discourage since you may even get this delicious
delicacy cheaply from your local market.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXUHgR6uu4rC4ft5kXwh6jz54LwIZ7VvC0rv3Q4y1-GaAly4D8AMTbjlQw1iZo8qYy7nHcwynmBo_ZoyKDsNDsOao2PFy2mTks7Pddk3VYmqIOAY8vSOeIcz1M_VFOzVsWepqxBbyD_Ho/s1600/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Kama.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="822" data-original-width="950" height="345" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXUHgR6uu4rC4ft5kXwh6jz54LwIZ7VvC0rv3Q4y1-GaAly4D8AMTbjlQw1iZo8qYy7nHcwynmBo_ZoyKDsNDsOao2PFy2mTks7Pddk3VYmqIOAY8vSOeIcz1M_VFOzVsWepqxBbyD_Ho/s400/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Kama.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Of course, if you purchase frozen tuna kama bandsaw cut product instead of
purchasing them from your local market, then you will get the product that has
higher quality. Especially since the tuna fish is intended to be used to make
tuna kama, thus they will be more careful when cutting it using the bandsaw. Unlike
the product that you get from your local market, as the tuna fish itself is not
intended for making tuna kama. Then they might cut it carelessly as the tuna
collar will be thrown away. Thus there might be some of the parts that are cut
off from your tuna kama product. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjndXCEvlsB-_Brdz-Q1XJkD3nV8iaLD7GbBdYKKl3HhX2AyGogZWFzQgFRWeqMZ1F-iIzMhrmbLMK9axODbkmw74LYoIqPUddVIQNqnftkUwcJtnDVg72-xsccZw8iX4KXyzehyFU6in4/s1600/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjndXCEvlsB-_Brdz-Q1XJkD3nV8iaLD7GbBdYKKl3HhX2AyGogZWFzQgFRWeqMZ1F-iIzMhrmbLMK9axODbkmw74LYoIqPUddVIQNqnftkUwcJtnDVg72-xsccZw8iX4KXyzehyFU6in4/s400/Frozen+Tuna+Kama+Bandsaw+Cut+-+Tuna+Fish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">But for you who live in Japan or other
Asian country, then it might be easier for you to get your hands on this
product. Especially since, there is the Tsukiji market which actually very famous
tuna fish market in the world that located in Japan. In this market, you will
be able to find a lot of frozen tuna kama bandsaw
cut product that originate from a lot of countries in the world. Those products
are brought to this special market since there is the market that they want for
this product. In fact the market for tuna kama in this country is very large
thus they can sell the product in higher price instead of throwing them away
since they cannot sell it in their original country.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Those are some information that you should
know about the frozen tuna kama bandsaw cut
product. As this product is very delicious and tasty, then you should try to
consider eating it if you have chance.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/TheBestwaytocookdeliciousCatfish" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAxcO0RAPttt33TblyUU1TSnChtkkFYKBirLenWuzh1TwnoUiX8w03PVNeSxtTa3iXq0BCBbqr7ybYTwB4he8FSn6FqWNLP2mZBKrF6V4_vPPJBJpqWGFQbl68rf9BfiDLe5-5xSyS3qE/s640/catfish+01.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-84587076794249426222018-01-07T19:47:00.002-08:002018-03-12T04:28:05.423-07:00Understand Things about Fresh and Frozen Tuna Loin<div class="MsoNormal">
<b><span lang="EN-US">Frozen
tuna loin</span></b><span lang="EN-US"> is an excellent choice when you want to
taste a delicious meal that have a lot of nutrition and better than <a href="https://www.indonesiatunafactory.com/using-product-canned-tuna-factory-indonesia-cooking-school/" target="_blank"><b><span style="color: blue;">canned tuna fish</span></b></a>. Despite it having more expensive price than the canned one, tuna loin has
extraordinary quality meat compared than tuna in can because the meat itself
has been graded before being processed in the factory.</span><br />
We all know that you probably always
thinking fresh tuna fish seems become a healthier option than frozen. However,
the truth is that both fresh and frozen tuna state can be healthy selections as
long as you know how to cook and store them properly.</div>
<div class="MsoNormal">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjL9INe-AcdL9TmvKo3sAEkhGd5lg1Wo_WON7l9MPUujkpac_CJuKF87j1tatqvriQjyJEeob_-vfT5WNWpMEsh8mWkd90Zra7CGm18BD-D_b4NFrbFM_56WyFLOZtI7kdKj7ibmyqlRLE/s1600/frozen+tuna+loin+manufacturer+%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="494" data-original-width="800" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjL9INe-AcdL9TmvKo3sAEkhGd5lg1Wo_WON7l9MPUujkpac_CJuKF87j1tatqvriQjyJEeob_-vfT5WNWpMEsh8mWkd90Zra7CGm18BD-D_b4NFrbFM_56WyFLOZtI7kdKj7ibmyqlRLE/s400/frozen+tuna+loin+manufacturer+%25281%2529.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
In fact, most of the tuna you meet in the
restaurants, hotels, and supermarkets are mostly frozen. The name freshness
depending on how long the tuna loin has been frozen because when the loins
cannot be sold out, they are mostly being frozen. How quickly and how long the frozen tuna loin product being frozen will also
affect the taste and the texture of the loin. Be careful when you want to
purchase frozen tuna loin in the market because they can be already thawed or
defrosted.<br />
Moreover, how the manufacturer or frozen
tuna loin suppliers processed the tuna loin is also will affect the bacterial
content. If the tuna loin is not frozen properly, they can catch bacteria and
be contaminated. The tuna loin can bring disease and it is bad to be consumed. Always,
ask the sellers how the tuna loin is being processed and frozen to ensure that
they use proper method that can prevent contamination of the bacteria.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgS9tsWEir69xDPMZexFUOD9aerv0ERSFk0Tf4PvRu8iUPaN3-YN2NbvjvT7ND4MSeS9LQZL1MVoydcx_eHS-AWoCoiqqeStdKkWzMv5AQYvGR6DD4KqmDHrMwQ9s_hgz3a_uo3sE9LnOI/s1600/frozen+tuna+loin+product.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="480" data-original-width="640" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgS9tsWEir69xDPMZexFUOD9aerv0ERSFk0Tf4PvRu8iUPaN3-YN2NbvjvT7ND4MSeS9LQZL1MVoydcx_eHS-AWoCoiqqeStdKkWzMv5AQYvGR6DD4KqmDHrMwQ9s_hgz3a_uo3sE9LnOI/s400/frozen+tuna+loin+product.jpg" width="400" /></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Fresh and
frozen tuna loin comparison to look</span></b><br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Spoilage</span><br />
Talking about spoilage, since tuna is just
a fish and although they are processed into loins, both fresh and frozen tuna
loin can be rotten or spoilage. That’s why it is recommended that you eating
the loin within few days or even better eat the meat directly right after you
buy it so you can get the freshest <a href="http://www.frozentunaloin.com/2017/12/frozen-tuna-saku-loin-steak-block.html" target="_blank"><span style="color: blue;"><b>tuna loin</b></span></a> before they become spoilage.<br />
Store the fresh tuna loin no longer than
one or two days to avoid spoilage in the refrigerator. As for the frozen tuna,
it can be spoiled if it thaws during delivery and thus you need to check for
sign of spoilage including bad smell and tears or rips in the packaging. Never
freeze the frozen tuna once you already thawed it. If the tuna meats have
ammonia like then it is possible they are already spoilage. Moreover, do not
buy frozen tuna which kept in the storage with temperature below the minimum
chill.<br />
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<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKM30kXaGVGr4x6-TrxauNZfhkSLyPwXf2GDNVe4bQhDFAw7AZvK5C4H50U1y0YZCwu7J-YaNGRemYSUxPdgzN6Lbfz4GC0zNaby0_DHm9MXCej0dguDazBv4nzNRX8VslgDc8gzi5zYE/s1600/frozen+tuna+loin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="960" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKM30kXaGVGr4x6-TrxauNZfhkSLyPwXf2GDNVe4bQhDFAw7AZvK5C4H50U1y0YZCwu7J-YaNGRemYSUxPdgzN6Lbfz4GC0zNaby0_DHm9MXCej0dguDazBv4nzNRX8VslgDc8gzi5zYE/s400/frozen+tuna+loin.jpg" width="400" /></a></div>
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Bacterial contamination</span><br />
Freezing tuna loin will help to prevent
bacterial contamination that can make you sick when you eat it. How about the
fresh loin? If you keep the fresh tuna loin in the refrigerator, it can also retard
the bacterial to grow. Undercooking the tuna loin can be the main reason of
bacterial infections sourced from the fish such as salmonella, shigella,
staphylococcus, clostridium, and vibrio cholerae.<br />
If you plan to cook frozen tuna loin manufacturer product, you should completely
thaw it. If the tuna loin half thawed before cooking or just slightly thawed
then there are parts that not cook all the way through. Bacterial can also grow
during the thawing process especially if you thaw the meat in warm environment
like your kitchen. That’s why never thaw the fish in room temperature, you need
to thaw it with cold water or in the refrigerator for the simplest way. You
need to cook the loin with internal temperature of 145 degrees Fahrenheit.</div>
<div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXG5h59nSwWdYtzxU0apg8P34GYOOjEoInovcm3V8ljWLQPcyP5mRSj0qvwOVfwKxo5KqepzTwPFANzrzMTXA3g4bjle21dgGCx8O-J8Lhhd9E87jtB4P5ZKojXlaoC0Gbt6zY7k2l0ak/s1600/frozen+tuna+loin+supplier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="667" data-original-width="1000" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXG5h59nSwWdYtzxU0apg8P34GYOOjEoInovcm3V8ljWLQPcyP5mRSj0qvwOVfwKxo5KqepzTwPFANzrzMTXA3g4bjle21dgGCx8O-J8Lhhd9E87jtB4P5ZKojXlaoC0Gbt6zY7k2l0ak/s400/frozen+tuna+loin+supplier.jpg" width="400" /></a></div>
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Appearance and taste</span><br />
Both fresh and frozen tuna in loin have
delicious and good appearance. Of course they do not affect your health unlike
the bacterial thing, but they still affect your willingness to eat the meal or
not. However, most of people cannot tell the different between frozen and fresh
tuna loin once they are cooked. It needs some skill to present the tuna loin
into delicious dishes and not to mention the way you thaw the tuna loin will
affect the taste and texture as well. If you thaw Indonesia
frozen tuna loin in room temperature or warm water, then the appearance
will turns unappealing so avoid it.<br />
Tuna offers a lot of nutrition particularly
omega-3 fatty acid and the protein. That’s why eating tuna fish in either fresh
or frozen state, in steak or in loin or even canned one is really recommended.
You need to take daily omega-3 fatty acid in the most natural way and eating
fish is the easiest method. Although, you need to limited consuming fish due to
the mercury level, but you can still enjoying tuna one or two times a week in
moderate amount.</div>
<div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTkXINGvlw3f5hKoUUn4M2Y21Af_IHtOJKbmMpqvzCMR_oABHlUtAjoH5vPYO44_KzqNIfOnnRxiG0Ec8eZyCzwTkEeTln51hLiAVdS-KmZqsc8tgJZuhVz3sGCReHnyfNBwcvaAX3bT8/s1600/Indonesia+frozen+tuna+loin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="334" data-original-width="974" height="136" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTkXINGvlw3f5hKoUUn4M2Y21Af_IHtOJKbmMpqvzCMR_oABHlUtAjoH5vPYO44_KzqNIfOnnRxiG0Ec8eZyCzwTkEeTln51hLiAVdS-KmZqsc8tgJZuhVz3sGCReHnyfNBwcvaAX3bT8/s400/Indonesia+frozen+tuna+loin.jpg" width="400" /></a></div>
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Nutrition of the tuna loin</span><br />
We already mentioned above that tuna brings
enough omega-3 fatty acids which essential for your body. Tuna is a healthy
food that good for diet too. Tuna is not only about the fatty acids, but also
vitamins, protein, good fats, etc. Soluble vitamins such as vitamin D and
vitamin A are not affected by the freezing process so you do not need to be
worried if the frozen tuna loin is less healthy than the fresh one. However,
when you thaw the tuna loin, you may lose some of the water content in the meat
and the water can contain some parts of the minerals and vitamins.<br />
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">The price</span><br />
There are several types of fresh and <a href="http://www.frozentunaloin.com/2017/12/frozen-tuna-saku-loin-steak-block.html" target="_blank"><b><span style="color: blue;">frozen tuna</span></b></a> loin and both of them is more expensive than canned tuna. Although, fresh
tuna loin sometime has higher prices than frozen tuna loin, but it is difficult
to get your hands on the fresh tuna, thanks to the limited availability. This
is why sometime people prefer to buy canned tuna instead of tuna loin because
canned tuna is available in great amount unlike tuna loin. But, once you can
get tuna loin, you will not regret it since they have higher qualities than
canned tuna.<br />
Hope all those points help you understand
more about fresh and <b>frozen tuna loin</b>
and why you should never underestimate tuna which has been frozen.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/TheBestwaytocookdeliciousCatfish" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOyL7U2Rvjc3Q0pVRZrhriAIo_tkTYojycHGXATDfgQPOoUPRe5ffEAfY_SVQGgfxzamQmn6srVsFhj5D3sh2qfGCylqezrwVgOxj8nEccJR46g4u3qPn1lSBG7ERPrnzMgDeqaMA0jM4/s640/catfish+02.jpg" width="640" /></a></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-27749432616376616752018-01-07T19:42:00.001-08:002018-03-12T04:28:09.097-07:00The Best Qualities Frozen Tuna Naka with Red Color<div class="MsoNormal">
Tuna is often called as the King of the
Fish which used by many chefs and restaurant businesses. This is why many
seafood suppliers like to deliver to thousand customers their tuna products in
many cuts including fresh or frozen tuna loin, <a href="http://www.frozentunaloin.com/2018/01/tuna-steaks-supplier-best-quality.html" target="_blank"><b><span style="color: blue;">tuna steak</span></b></a>, tuna fillet, tuna in
cans, tuna saku, and <b>frozen tuna naka</b>.<br />
Every part of the tuna meat has not the
same quality, including the tuna naka part. Most of the naka part in tuna has
red and fatty appearance which is offer the most delicious taste with
extraordinary texture that melt in your mouth when you eat it. You can say,
naka is one of the best quality parts of the tuna fish.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYYZSjuDJb7J-sMVg_M2XaFrbr3Ra3GYXMJklrfYdfylhkBqjcxLHc_JR2yvfobKAg5FamwjlYOmMhfRw28S3QX6qsRXZJc3xYLuDnIf6REB_BbONduERIcPojNjH90cwq_VWq6uboBPI/s1600/frozen+tuna+naka+suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="334" data-original-width="540" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYYZSjuDJb7J-sMVg_M2XaFrbr3Ra3GYXMJklrfYdfylhkBqjcxLHc_JR2yvfobKAg5FamwjlYOmMhfRw28S3QX6qsRXZJc3xYLuDnIf6REB_BbONduERIcPojNjH90cwq_VWq6uboBPI/s400/frozen+tuna+naka+suppliers.jpg" width="400" /></a></div>
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<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Best
quality of frozen tuna naka in Japan</span></b><br />
Tuna meat is sold in different parts by
seafood suppliers. They are graded based on their qualities and then sold with
different prices as well. Tuna with best quality usually priced a lot
especially the one with AAA grade. They are also limited and very rare and thus
you need to special order it sometime.<br />
Tuna meat in Japan is divided into many parts
based on their qualities as well. The tuna is often used in sushi dishes such
as nigiri sushi or sashimi. Many sushi chefs love to purchase frozen tuna naka with high qualities since it
offers the most delicious taste (and of course, possibly the most expensive
price in the restaurants).<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRpBTKl9amfDdX8fwYUmcSOP_IbzYIqY_ixJVVMz7eT9DtonZMTOTtSlIFRFoi_HR7vU2EKuq7qggVYZhoyQZgx-Rj3m8MfX_VHEZsh5EqJ7g629n_6g0xhUP3jTVpodkIki7tXUZCx5A/s1600/frozen+tuna+naka+in+Japan.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="460" data-original-width="564" height="325" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRpBTKl9amfDdX8fwYUmcSOP_IbzYIqY_ixJVVMz7eT9DtonZMTOTtSlIFRFoi_HR7vU2EKuq7qggVYZhoyQZgx-Rj3m8MfX_VHEZsh5EqJ7g629n_6g0xhUP3jTVpodkIki7tXUZCx5A/s400/frozen+tuna+naka+in+Japan.jpg" width="400" /></span></a></div>
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Lenten, back, and above parts
of the tuna is called AKAMI and it still divided into three different
qualities:</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Seshimo which is the lowest
qualities of the tuna in AKAMI</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Sekami which is the medium
qualities of the tuna in AKAMI</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Senaka which is the best
qualities of the tuna in AKAMI</span><br />
Frozen tuna naka
product<span lang="EN-US"> with high qualities above is served without
skin and bones since they are already removed by the tuna suppliers meaning
that you get the clean meat with red tasty color and appearance. It is the high
quality of tuna fish. The AKAMI itself is taken from parts in head to the tail
of the tuna fish.</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Lower part of the tuna stomach
called TORO and it is the fattiest part of the tuna fish. It is also
categorized in three different parts from the head to the tail with different
qualities:</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Harashimo which is the lowest
qualities of the TORO.</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Chutoro or Haranaka which is
the medium qualities of the TORO.</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Otoro or Harakami which is the
best or highest qualities of the TORO.</span><br />
These parts of tuna meat are really pricey
and rare/ limited. Both of Akami and Toro have different taste although they
are taken from the same tuna fish which is interesting to know. As for Toro, if
we want to compare it with tuna Akami then Toro has brighter color with white
fat lines while the akami has darker red color with aggressive appearance.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFMefP2APAc4zUjwF83TZ4-O7WM0Af6HCF2SKdylntd3x46-GiTNjqV5gtDFA7ATkV53FL2-mkN81XPJexnufiIZlubG9NvAuIYHXVg-26zac8NYMLK-0Oh_9MD9azjR8JTrYkI7cOXSw/s1600/frozen+tuna+naka+manufacturer.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="466" data-original-width="700" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFMefP2APAc4zUjwF83TZ4-O7WM0Af6HCF2SKdylntd3x46-GiTNjqV5gtDFA7ATkV53FL2-mkN81XPJexnufiIZlubG9NvAuIYHXVg-26zac8NYMLK-0Oh_9MD9azjR8JTrYkI7cOXSw/s400/frozen+tuna+naka+manufacturer.jpg" width="400" /></span></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Frozen tuna
naka with red meat</span></b><br />
Frozen <a href="http://www.frozentunaloin.com/2017/12/our-frozen-tuna-portion-frozen-tuna.html" target="_blank"><b><span style="color: blue;">tuna naka suppliers</span></b></a><span lang="EN-US"> offer different tuna species to be purchased.
Bluefin and yellowfin tuna fish is two top tuna that usually used for sushi
dishes. Despite being popular, tuna fish is a fragile fish which cannot be
stored in conventional freezing process and procedure. Often the suppliers
store their tuna fish naka into special storage with specific temperature to
maintain the freshness of the tuna and avoid it getting bacterial or spoilage.</span><br />
Tuna naka is one of the best qualities part
of the tuna fish. They are cut in parts and then sold in the market either in
fresh or frozen condition. There is se-naka which is a combination of superb
and standard grade of the tuna meat and it is cut from the mid back of the tuna
fish. It has fatty appearance but a little fibrous. There is also Hara-naka,
this is a superb semi-fatty tuna meat cut quality with red color and marbled
with fat. It has creamy fat texture with really delicious balance of the tuna
fish flavor.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPn1cZjXDip6WCSCkB-zp6pXlPILYjhdbQqFnn8UcaxRrIAjiBQJPSKernMa2JrSKM5aoB-j-Nj8JPKNsfThyphenhyphen_oxbvNBgXqkfqeCyDUz5YSkPINuMFTleU7mohb8Ck9Ulu7rqPZKy81fY/s1600/frozen+tuna+naka+product.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPn1cZjXDip6WCSCkB-zp6pXlPILYjhdbQqFnn8UcaxRrIAjiBQJPSKernMa2JrSKM5aoB-j-Nj8JPKNsfThyphenhyphen_oxbvNBgXqkfqeCyDUz5YSkPINuMFTleU7mohb8Ck9Ulu7rqPZKy81fY/s400/frozen+tuna+naka+product.jpg" width="400" /></span></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">How to
order tuna naka in frozen condition?</span></b><br />
Ask some tuna fish suppliers whether they
willing or able to supply you with tuna naka part. If they do not have tuna
which already being cut into tuna naka then you can buy a whole tuna fish and
get the tuna naka part by cutting it on your own. Beside, having fresh whole
tuna fish meaning you can get the highest qualities of tuna naka. Many
restaurants or businesses order frozen tuna naka
manufacturer product due to the delicious fatty parts and the red meat
color which offer appealing appearance for the dishes.<br />
In the restaurants, you can order for tuna
naka as well. Although there are maybe some restaurants which not list such
tuna parts in their menu, however you can still order for it specially.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiM_p7l7EgsyKwZ3DDGT5uiXKlccObWNN-nE-KvRWkTqOn5LCHIV8HgGjerYvwiPFmVYXCDMT4S5ankNkf9qQ1JZmWjFRwl3KOMzz16fb4FgfSiV-a-GrF9GS0KHIUqqgbTvOJvKrJqKHc/s1600/frozen+tuna+naka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="393" data-original-width="750" height="208" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiM_p7l7EgsyKwZ3DDGT5uiXKlccObWNN-nE-KvRWkTqOn5LCHIV8HgGjerYvwiPFmVYXCDMT4S5ankNkf9qQ1JZmWjFRwl3KOMzz16fb4FgfSiV-a-GrF9GS0KHIUqqgbTvOJvKrJqKHc/s400/frozen+tuna+naka.jpg" width="400" /></span></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Why order
tuna naka?</span></b><br />
Tuna naka is the best part of <a href="https://www.indonesiatunafactory.com/tuna-saku-high-quality-tuna-meat-dish/" target="_blank"><b><span style="color: blue;">the tuna meat</span></b></a>
with red delicious color that attracts many customers to taste your dish. It is
also have a good fat appearance and nice texture. If you want to open a
restaurant business especially sushi restaurants then you need to order tuna
naka and listed it on the menu.<br />
Frozen tuna naka<span lang="EN-US"> can be purchased from trusted suppliers. You can looking for a
supplier with good track record which able to deliver you tuna naka in
affordable prices. You can also ask for the qualities of their tuna naka since
the naka has different qualities and grades.</span><br />
If you want to serve the best dish for your
customers then you should ask for the highest qualities of tuna naka, although
it may cost a lot. If you bulk order then you are possible to get discounted
prices. Do not forget to ask about that when you order in bulking amount!<br />
Moreover, you should make sure the
suppliers store the tuna naka in special low temperature that allow the <b>frozen tuna naka</b> in fresh condition
even after arriving at your place. The tuna naka need to be packaged in vacuum
packaging as well and you should ask how they will packed the tuna naka too.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/TheSecretsofMilkfishYouneedtoknow" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBoXlY7iXY_yWJm588F72jq6piEFNXfTjtCg3CHIpftoTM2zzXxdB5TVe907ly7kgdyYbBWE9hwpBURAbdPoDqCnLkM68GmeRdY-Jc0EOp5hL_qWkKxr6iNan008OXYE2NzhxiduFYq-Q/s640/milkfish+01.jpg" width="640" /></a></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-47178761714694932082018-01-07T19:39:00.000-08:002018-03-12T04:28:12.267-07:00Frozen Tuna Portion Product Variations in the Market<div class="MsoNormal">
<b><span lang="EN-US">Frozen
tuna portion</span></b><span lang="EN-US"> has so many parts to be sold like tuna
steak, tuna loin, tuna saku or tuna block, tuna naka, tuna fillet, and canned
tuna. They are one of the most popular seafood products in the whole world which
is why many seafood suppliers offer different qualities of product of tuna fish
including fresh and frozen whole tuna.</span><br />
Tuna fish is a great way to make delicious
sushi dishes and other wonderful seafood recipes. Many manufacturers and
suppliers provide different products of tuna portion that taken from fresh tuna
fish and the cut into smaller parts. The tuna itself usually distributed
worldwide to the global customers in vacuum packaged and stored in special
temperature to maintain the freshness of the tuna meat.<br />
The buyers of <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-jaw-kama-product-popularity.html" target="_blank"><span style="color: blue;"><b>frozen tuna</b></span></a> portion including
Japan, Korea, America, Asia, and Europe countries. The demand of the tuna
portion is increasing from year to year to the popularity of sushi restaurant
business in many countries. However since there are many suppliers available
all around the world, the buyers or customers who need high qualities of tuna
portion need to be smart when select trusted suppliers.</div>
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</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkLe0EX5MWYkHsDQI0bRGUFteMa9podP_P0yR7S741Dey-SsenrOXNZpov11JhEpJOuUM8BQwxUCDVlXMqSp7oO3Rdb-AV-o077VXxqkAmdaN8LYIW6MhKRSc7KqUgTpBDwUnzdFSOFCU/s1600/frozen+tuna+portion+Indonesia+suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="364" data-original-width="527" height="276" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkLe0EX5MWYkHsDQI0bRGUFteMa9podP_P0yR7S741Dey-SsenrOXNZpov11JhEpJOuUM8BQwxUCDVlXMqSp7oO3Rdb-AV-o077VXxqkAmdaN8LYIW6MhKRSc7KqUgTpBDwUnzdFSOFCU/s400/frozen+tuna+portion+Indonesia+suppliers.jpg" width="400" /></a></div>
<a name='more'></a><br />
<br />
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Understand
different products of frozen tuna portion</span></b><br />
Before you select the frozen tuna portion suppliers, you should
understand what products that usually sold in the seafood market. Below is
several product of tuna portion which you can look for such as:<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tuna steak</span><br />
Tuna fish can be cut into
tuna steak product and you can find tuna steak supplier in Indonesia as one of
the most trusted <a href="https://www.indonesiatunafactory.com/tuna-manufacturer-thailand-making-tuna-product-cheaper-cost/" target="_blank"><b><span style="color: blue;">tuna manufacturers</span></b></a>. Tuna in steak is often purchased to make
delicious tuna steak dish. The steak can be prepared with light seasonings and
then cooking with several methods including grilling or pan frying. Frozen tuna
steak is vacuum packaging to avoid being rotten. They are stored in low
temperature as well.<br />
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</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwtVYwb1JhmbCq30DcXddGtPo2AaZYdMz8NS7XTlpS9QlTyBkuD4dGGfVHYq_bBl3OniwnngtenstAOFbANO9-lOtrLq6cIs7_GMwu6kC0YfvKvdnQqEMyENNnOerOmhyphenhyphenZ7c0s97kXQb8/s1600/frozen+tuna+portion+product.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="667" data-original-width="1000" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwtVYwb1JhmbCq30DcXddGtPo2AaZYdMz8NS7XTlpS9QlTyBkuD4dGGfVHYq_bBl3OniwnngtenstAOFbANO9-lOtrLq6cIs7_GMwu6kC0YfvKvdnQqEMyENNnOerOmhyphenhyphenZ7c0s97kXQb8/s400/frozen+tuna+portion+product.jpg" width="400" /></a></div>
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tuna loin</span><br />
Tuna loin usually sold in
larger cuts than the tuna steak so it does not waste the fish meat unlike when
the suppliers cut the tuna fish into steak. The tuna loin offer fantastic parts
without skin and bones so they are easy to be prepared by the chefs. Tuna loin
is graded based on their qualities including tuna loin AAA, AA, and A. Each
qualities offer different texture, color, smell, freshness, and overall
appearance. The higher the qualities then the higher the prices will be. Tuna
loin can be found greatly in the market in frozen condition and vacuum
packaged.<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tuna saku/ block</span><br />
Tuna saku meaning that the
tuna fish is cut into block and it usually has smaller sizes than tuna loin or
tuna steak and without bones plus the skin. Tuna saku is often used for sushi
dishes like nigiri or sashimi just like tuna loin. The tuna saku or block in
frozen state is also vacuum packaged and the suppliers offer tuna saku in
different small sizes which customers can select based on their preferences and
prices. It is a really great frozen tuna portion
product with nicely cuts.<br />
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</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMJaMVLUI9Fy9Rai6theh7bTo9jkJ_mGcTnHXouUfUYtgjxq1yonb7WtYLYx2RdzSN_lyAvJv0l61saWaF8ETKuIlb_qqFZLatnCrhtankZtI2UjobRVsjIq5doxYjpJRds4zNEBffi-U/s1600/frozen+tuna+portion.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="448" data-original-width="672" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMJaMVLUI9Fy9Rai6theh7bTo9jkJ_mGcTnHXouUfUYtgjxq1yonb7WtYLYx2RdzSN_lyAvJv0l61saWaF8ETKuIlb_qqFZLatnCrhtankZtI2UjobRVsjIq5doxYjpJRds4zNEBffi-U/s400/frozen+tuna+portion.jpg" width="400" /></a></div>
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tuna naka</span><br />
Frozen tuna naka is derived
from tuna fish and it offers bright and fatty tuna meat with certain qualities.
Different tuna naka qualities have different appearances and taste as well.
Tuna naka is often used in many sushi restaurant businesses because it has a
part that makes the dish more delicious with fatty texture that love by many
customers or buyers.<br />
Besides those tuna portion cuts, there are
canned tuna which is the lowest and the cheapest frozen tuna product and they
are available widely unlike the other <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><b><span style="color: blue;">tuna products</span></b></a> above. Furthermore, tuna in
cans do not need to be stored in special temperature when still unopened unlike
tuna steak/ loin/ saku/ naka which need to be stored in low temperature to
prevent spoilage.<br />
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</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgga1yNuujMncuPbZ05TjyOmaEPq8uZeu2fmuU94aoFlMWoGklsKZkZ_FwOkyANdCwnmOfW4pWH0bxQByLy8BpFrS2NLRGNN7WG998lPfn92enpsVDRte1PFy-jTzD6ff3k_62EQtN3wdM/s1600/frozen+tuna+portion+steak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="400" data-original-width="698" height="228" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgga1yNuujMncuPbZ05TjyOmaEPq8uZeu2fmuU94aoFlMWoGklsKZkZ_FwOkyANdCwnmOfW4pWH0bxQByLy8BpFrS2NLRGNN7WG998lPfn92enpsVDRte1PFy-jTzD6ff3k_62EQtN3wdM/s400/frozen+tuna+portion+steak.jpg" width="400" /></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Frozen tuna
portion process</span></b><br />
Once the tuna fish is caught, they are
directly frozen in the boat to keep the freshness. And then the fish is taken
to the facilities for further process. The suppliers then check plus inspect
the quality of each tuna fish to make sure they are okay to be sold in the
market.<br />
The tuna that have high qualities will be
separated with lower quality of tuna. The highest quality and then being
processed and make into tuna portion cuts. As you may already know, different
tuna parts have different qualities. One tuna fish when it cuts into several
parts, they have different tastes and textures and this is why when you want to
buy a frozen tuna portion product, you should tell specifically about the specs
you want to buy to the tuna fish suppliers.<br />
Most of the tuna fish parts can be
processed and cooked including the tuna head and tuna cheek. Although some
people like to throw away the tuna head, but it actually can be used to make a
nice tuna dishes with special recipes. Well, not suppliers sell tuna head so if
you want to find a nice tuna head, you may need to buy a whole tuna fresh meat
and cut the head on your own including the tuna cheek.<br />
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</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiH3ivmOJsCEPMWa1358t6JLqEC0vI1SFyJzWTz4_FbJirgeAAs5iseLxouOau7d9mUpxsTb-HtXO8i7P46SgfyqLDKsGbpD8RN2J3AW9PjPITK8VTrfi-Ds31j_5KXwkXW3LZcB6aEBdY/s1600/frozen+tuna+portion+suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="372" data-original-width="560" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiH3ivmOJsCEPMWa1358t6JLqEC0vI1SFyJzWTz4_FbJirgeAAs5iseLxouOau7d9mUpxsTb-HtXO8i7P46SgfyqLDKsGbpD8RN2J3AW9PjPITK8VTrfi-Ds31j_5KXwkXW3LZcB6aEBdY/s400/frozen+tuna+portion+suppliers.jpg" width="400" /></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Indonesia
frozen tuna portion suppliers</span></b><br />
Frozen tuna portion
Indonesia suppliers<span lang="EN-US"> have export their products to many
countries including other Asian countries. They can be contacted online and for
buyers, you can ask for their product qualities once you can find a good Indonesian
supplier with good track record.</span><br />
Good suppliers always have a description of
their tuna portion products. Even without you ask what kind of tuna portion
products they are sell, the supplier will give you the details of their tuna
products including the qualities, prices, and the sustainability.<br />
<b><span lang="EN-US">Frozen
tuna portion</span></b><span lang="EN-US"> is often vacuum packaged and the
delivered in a store with special temperature to manage the freshness. On the
package, they are important information regarding the detail of the tuna portion
product, the sustainability, nutrition facts, and how they are processed. Such
notes are important to the buyers, especially if customers want to purchase
tuna loins that are graded with different qualities. On the packaging, the
suppliers need to give info about the grade of the tuna fish loin, steak, and
many more.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/TheSecretsofMilkfishYouneedtoknow" target="_blank"><img border="0" data-original-height="472" data-original-width="1024" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgd86O79fI5WyRZStRs3J70zJ2lzHJ9Yac3VNL5teuvKxFv0mizrExpY1J7sovxgDkzEo-fo92897fJZbA7jmuwzvuNbt7QZIXRPZayAonN9Zc3HhMHl1V98N86NVpC1Es-iE32RgByJ4/s640/milkfish+02.jpg" width="640" /></a></span></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-83152998126796677432017-12-22T21:10:00.000-08:002018-03-12T04:28:15.763-07:00The Importance of High Quality Frozen Tuna Loin CO<div class="MsoNormal">
You might often see <b>frozen tuna loin CO</b> product in the grocery store when shopping. As
you know tuna loin product is often used inside sushi or sashimi dish which
served in raw condition. In those dishes, you can see red color tuna meat which
appears very fresh. The red color that the tuna meat has itself is in fact come
from the muscle pigment which has been going through oxygenated process. Alive
tuna will have a muscle pigment which called as myoglobin and function to
deliver the oxygen to muscle on the tuna body which doing the work. During the
procedure, this muscle pigment also creates red color that you can also see on
tuna meat.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv5kT038z1XRIhfYtrl-1TFmgPdM9H4uGns30QlOohL3r5MzvpxBY0rrjCiQaGexTPuh4RffN57rxRqPUbeWVxPe2M5bonS2JPVBron335SJ73dcqeAe10MGUOVBRykkm0RXjfbVX87Pk/s1600/Frozen+Tuna+Loin+CO+-+Fresh+color.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="497" data-original-width="802" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv5kT038z1XRIhfYtrl-1TFmgPdM9H4uGns30QlOohL3r5MzvpxBY0rrjCiQaGexTPuh4RffN57rxRqPUbeWVxPe2M5bonS2JPVBron335SJ73dcqeAe10MGUOVBRykkm0RXjfbVX87Pk/s400/Frozen+Tuna+Loin+CO+-+Fresh+color.jpg" width="400" /></a></div>
<a name='more'></a><br />
<br />
<div class="MyHeading">
<span lang="EN-US"><b>Frozen Tuna Loin CO Product in High Quality<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US">In the last decade, the demand of seafood
product in trading or export keeps increasing around the world. And tuna is one
of the most favorite seafood products that are high in demand. However, it used
to only available during certain time of the year. But now with the use of
advance technology, tuna product is now available all year long. Surely those
tuna products should also available in fresh condition all year long. And that
is enough reason for frozen tuna meat which already cut into loin then being
treated with CO procedure so it can still appear in fresh condition all year
long. Using this CO procedure the tuna meat loin will appear appetizing since
it has red color. Usually this CO procedure is done by frozen
tuna loin CO supplier which comes from Southeast Asia. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Actually during the CO procedure, the
frozen tuna loin is treated with carbon monoxide (CO) which will allow the
frozen tuna loin have its red color for a long time. This procedure is done
using cold smoke treatment which makes use of filtered wood smoke to ensure
there is no oxidation happens to the frozen tuna loin. When the frozen <a href="http://www.frozentunaloin.com/2017/12/high-demand-for-frozen-tuna-loin-co.html" target="_blank"><b><span style="color: blue;">tuna loin</span></b></a> is not getting this CO treatment, then the odor, texture as well as the
color of the meat will gradually turn into brown color; surely this appearance
would not be appealing anymore. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3BcTIuQW1afvWmt-q8c7BHzXAdIJoagVq8gtEc9ASSGZ1Q3G8klHqvWQ3MDBdplBG49sqWnxE_oT3WcL6sidaxyfGHpZVkPwlJZnog_1u1g9nXCd5uuICUmVk0n9sfHV6eEqszlLVlTA/s1600/Frozen+Tuna+Loin+CO+-+Loin+single+pack.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="800" data-original-width="600" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3BcTIuQW1afvWmt-q8c7BHzXAdIJoagVq8gtEc9ASSGZ1Q3G8klHqvWQ3MDBdplBG49sqWnxE_oT3WcL6sidaxyfGHpZVkPwlJZnog_1u1g9nXCd5uuICUmVk0n9sfHV6eEqszlLVlTA/s400/Frozen+Tuna+Loin+CO+-+Loin+single+pack.JPG" width="300" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">However, there is no worry in consuming
this frozen tuna loin CO product since there will be no negative effect on
your health. The procedure itself only has effect to maintain the red color
that frozen tuna loin has, so it will still appear fresh. Furthermore FDA also
stated that there is no worry in consuming the frozen tuna loin product which
already being treated with CO procedure as long as this procedure is not done
to disguise the appearance of spoiled frozen tuna loin product. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">That is the reason, why it is important to
make sure that the <a href="https://www.indonesiatunafactory.com/buy-frozen-tuna-skipjack-frozen-bonito-fish/" target="_blank"><b><span style="color: blue;">frozen tuna</span></b></a> loin CO product
you get comes from factory that can be trusted. If the factory is a trustable
factory, then they will make the product using fresh tuna loin meat to be
treated with CO procedure then frozen immediately so it will not get spoiled
overtime. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2eGoX8A8bk_mBOsEBrfANIr_-P6zMx06yGdZH_y6Xv9VOmzofLAnDZYj0BS2szynxpwKrvOoJ66Hs8zUKg01pHsGTYjpkD6KCOSD1VFTgi2gQx1x-uZoWbJyn9hyX8-tSQ2Ei8Wdns58/s1600/Frozen+Tuna+Loin+CO+-+Tuna+fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="738" data-original-width="1296" height="226" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2eGoX8A8bk_mBOsEBrfANIr_-P6zMx06yGdZH_y6Xv9VOmzofLAnDZYj0BS2szynxpwKrvOoJ66Hs8zUKg01pHsGTYjpkD6KCOSD1VFTgi2gQx1x-uZoWbJyn9hyX8-tSQ2Ei8Wdns58/s400/Frozen+Tuna+Loin+CO+-+Tuna+fish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">But you should also know that frozen tuna
loin freshness, not only being determined by using its color. There are other factors
which you can use to determine the freshness of the frozen tuna loin such as
the fat inside the frozen <a href="http://www.frozentunaloin.com/2018/01/the-best-qualities-frozen-tuna-naka.html" target="_blank"><b><span style="color: blue;">tuna loin meat</span></b></a>, the cut done to the tuna’s meat, and
the species from which the frozen tuna loin is made. As example, if the frozen
tuna loin is made using bluefin tuna species, then you will not see red color
on the meat even though the product is actually still fresh and has high
quality. Instead the frozen tuna loin CO
product made using this bluefin tuna species will have pinkish pale color since
this tuna species has more fat content surrounding the meat. That is why; you
should also know the species from which the frozen tuna loin is made so you
will know the fresh color of the meat.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFVXC7o0RDHSDaSt8tl95mC9V85zqIG2rc0YC_wZmV4hzVaw1xbpX7wa96W_M_-G79YSXwYMFk9ZhLrPv-M0U-LRyjWWRFcIh1ZRXtKBg-c-Cedlphw8KZUFViuzA1Mngj_K8h09CdeMo/s1600/Frozen+Tuna+Loin+CO+-+Use+in+dish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="700" data-original-width="1170" height="238" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFVXC7o0RDHSDaSt8tl95mC9V85zqIG2rc0YC_wZmV4hzVaw1xbpX7wa96W_M_-G79YSXwYMFk9ZhLrPv-M0U-LRyjWWRFcIh1ZRXtKBg-c-Cedlphw8KZUFViuzA1Mngj_K8h09CdeMo/s400/Frozen+Tuna+Loin+CO+-+Use+in+dish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Furthermore the procedure in which the
frozen tuna loin is made should also be done in controlled system using high
quality meat. When the <b>frozen tuna loin
CO</b> product is created in controlled system using high quality meat, then
the product result which delivered to the customer will also become high
quality and still in fresh condition.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://indonesiatunafactory.com/AllaboutSardinesneedtoknowbeforepurchase" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1gj6UTBM5A23T89w5SAR23R2dKwacblADSxGLa_vP9Kf6aV38216YFUZo7TpGGP_E_EeIpYN1ZcWCz0TPHj7GH47E_0VQswdxQQWmkam1UTAtE6Q1OQgUceiNaALPwnfnrUaFhhMNX1A/s640/sardine+01.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-43677946519829060272017-12-22T21:07:00.004-08:002018-03-12T04:28:19.877-07:00Frozen Tuna Saku Loin Steak Block Product High Quality and Fresh<div class="MsoNormal">
<b><span lang="EN-US">Frozen
tuna saku loin steak</span></b><span lang="EN-US"> is another product made from
tuna fish that you can find on the market. As a seawater fish, tuna is highly
popular among others since the meat itself is very versatile thus it is very
easy to process it into many kinds of dishes. This is why; you can see many
kinds of product made from tuna fish such as canned tuna, saku loin steak tuna,
ground tuna, and many others. However different kind of tuna fish product is
used for different kind of dish. This is why, you should ensure that the tuna
fish product you purchase is suitable for the dish you will make.</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinEXS5K0hdatWjdcr7rmy0ZgdE6QedO-n9Keej3rrcVpuyYktPUrgf6FIZV1EJnL5VwiwE8kZ8Md7cV6CeBhnNjIGl4rzbS2A_Uw74VHFvxNMeXopPWtUngtCmjivbpkrxxdntxRxFD8E/s1600/Frozen+Tuna+Saku+Loin+Steak+-+High+Quality.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="497" data-original-width="802" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinEXS5K0hdatWjdcr7rmy0ZgdE6QedO-n9Keej3rrcVpuyYktPUrgf6FIZV1EJnL5VwiwE8kZ8Md7cV6CeBhnNjIGl4rzbS2A_Uw74VHFvxNMeXopPWtUngtCmjivbpkrxxdntxRxFD8E/s400/Frozen+Tuna+Saku+Loin+Steak+-+High+Quality.jpg" width="400" /></a></div>
<a name='more'></a><br />
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<div class="MyHeading">
<span lang="EN-US"><b>High Quality Frozen tuna saku loin steak
Fresh Product<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/best-tuna-fish-box-product-varieties-available/" target="_blank"><b><span style="color: blue;">Tuna fish</span></b></a> itself comes from deep sea where
they are catch by the fishermen. It will then be gut and gill as fast as
possible so it can be stored in chilled condition to keep the freshness of the
fish. Of course fresh tuna is the best tuna fish product that you can have.
Sadly the size of fresh tuna is too big for a family to finish eating the whole
fish. This is the reason why, it is quite rare to find fresh tuna in the market
as the fishermen will choose to sell their catch to the factories. The
factories will be the one process the tuna fish further so it will be more
suitable to be consumed.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAfsq7bRaulGn16K_5Qb5toM0tAd_bEq3hzF7IcfoqXbQARCQIY37KqKzXe6OdPOIIPLk_c7qVO8Wzr-wqUZ8BVOlocWGYnJ_0wdJR8j9J50CcQL6aj-LcoMlthKxiniJeAGy-Kwp6BAs/s1600/Frozen+Tuna+Saku+Loin+Steak+-+Individually+packed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAfsq7bRaulGn16K_5Qb5toM0tAd_bEq3hzF7IcfoqXbQARCQIY37KqKzXe6OdPOIIPLk_c7qVO8Wzr-wqUZ8BVOlocWGYnJ_0wdJR8j9J50CcQL6aj-LcoMlthKxiniJeAGy-Kwp6BAs/s400/Frozen+Tuna+Saku+Loin+Steak+-+Individually+packed.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">There are many kinds of process that can be
done to the tuna fish. This is why the factories can have different kind of
product. For example, the tuna fish can be process to be canned tuna and the
same tuna fish can also be process to be frozen tuna
saku loin steak. The first product is the most popular tuna fish product
that you can easily found, but the second product is fresher and has higher
quality.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">The frozen <a href="https://www.indonesiatunafactory.com/tuna-saku-high-quality-tuna-meat-dish/" target="_blank"><b><span style="color: blue;">tuna saku loin</span></b></a> steak is actually high quality tuna meat which made into block
shape. To be able to choose only the highest quality of tuna meat, the factory
will use professional specialized grader which already holds certain
certification to separate the best meat from the tuna. They will also remove
all the blood line, bone and skin from the meat. That high quality tuna meat is
the one that will be made into block shape with size that already been
determined beforehand. To keep the red fresh color from the tuna meat, the
block will then be treated further with cold smoke process which using smoke
from wood that already filtered. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUNam_tKQOatDKZnzxjxFq7bot1anEhrdZn9Yo0QKlpsHolmeVC3_tkkd2bhaVIIaVXaPN0LS0oMHT5kyhplGfL1gdxxPThkUFpfxr-atshcnXzQXscrVnXou53IB9eICNpieU0PEUCDA/s1600/Frozen+Tuna+Saku+Loin+Steak+-+Sashimi+salad.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="682" data-original-width="1024" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUNam_tKQOatDKZnzxjxFq7bot1anEhrdZn9Yo0QKlpsHolmeVC3_tkkd2bhaVIIaVXaPN0LS0oMHT5kyhplGfL1gdxxPThkUFpfxr-atshcnXzQXscrVnXou53IB9eICNpieU0PEUCDA/s400/Frozen+Tuna+Saku+Loin+Steak+-+Sashimi+salad.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">After the block is ready, then they will be
put inside individual pack using vacuum machine. Then the block will be frozen
using -40 degree Celsius temperature to be made into frozen
tuna saku loin steak. The freezing procedure is done to prevent the
deterioration of the tuna meat cells thus it will stay fresh in longer time. And
that complete all of the procedure done to the tuna meat to create the saku
loin steak product. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">It really is a long and difficult process
to be able to create frozen tuna saku loin steak
product. However because of those long and difficult processes the product will
have high quality and stay fresh for longer time. This is the reason why this
<a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><span style="color: blue;"><b>tuna fish product</b></span></a> is sold with higher price compared to the other tuna fish
product that you can find in the market. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLz0CPdCtacg9JmtrLJIlYTy-DQxrmQisKitD_9N4_YKz4StY-FWA_K_ZR8Bj1sZf_KJ-XJdIbLyzi0-dD7FeEFwugTnZbfnrIwU8ZJv_htohYc0iXhsvp33yuhb46WDh4wN9PzOg4RzE/s1600/Frozen+Tuna+Saku+Loin+Steak+-+Yellowfin+tuna.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="585" data-original-width="1000" height="234" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLz0CPdCtacg9JmtrLJIlYTy-DQxrmQisKitD_9N4_YKz4StY-FWA_K_ZR8Bj1sZf_KJ-XJdIbLyzi0-dD7FeEFwugTnZbfnrIwU8ZJv_htohYc0iXhsvp33yuhb46WDh4wN9PzOg4RzE/s400/Frozen+Tuna+Saku+Loin+Steak+-+Yellowfin+tuna.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">The taste of this product also very
delicious since it is made using the high quality part of tuna meat. It is very
flavorful with hint of sweetness since the moisture of the meat is being kept
inside the product. Since it is frozen, the texture from the meat becomes firm
thus you can really enjoy the taste better. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">This type of frozen tuna product is usually
used as part of sashimi and sushi dish. As we all know those two dishes uses a
lot of raw fish as the ingredient and tuna fish is one of the most favorite
ingredient in those dishes. This is why the tuna saku loin steak product is
made using high quality part of the fish so when they are eaten raw, you can
still feel the frozen tuna saku loin steak freshness.</span><br />
<span lang="EN-US"><br /></span>
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<div style="text-align: center;">
<span lang="EN-US"><a href="https://indonesiatunafactory.com/AllaboutSardinesneedtoknowbeforepurchase" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjySVfF1WlMJiczHyfm1mpWFbIMgCX6yFfG6zGVPHiHSLYSUM8iKfacF_AgljtqttVQJzhGh_j4Z0MiNPGcTfDmwH-L0gEaY5J2-5hKTbV4dQUTs2JQPgown1tOBhKX66xFY7-aOM-y5us/s640/sardine+02.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-52806117858955980282017-12-22T21:05:00.004-08:002018-03-12T04:28:22.885-07:00High Demand for Frozen Tuna Loin CO Treated<div class="MsoNormal">
All people are wondering what <b>frozen tuna loin CO</b> <b>treated</b> is all about. Tuna meat itself is
often being used inside many kinds of raw dish such as sashimi and tuna. That
is why you can see bright red appearance on the seawater fish meat in those
dishes. This bright red appearance on the tuna meat is possible because process
of oxygenated procedure which happened inside the muscle pigment. When the tuna
fish live, myoglobin as the muscle pigments is bringing oxygen to the muscle
that is currently working. As the result there is pigmentation process on the
tuna loin meat which creates that bright red appearance.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG-EghdGGdazmWPvllWiNXccymOM51rnyHllPzYYw2fNzvtsMteIqtQB3rWn37acHWAfbFsAv3vm-iwwVZFkb560LcIqQloyt-n0epwRW0vGWCKevH9Rj7LvOtfVC__TYmvdPuCqkhkF4/s1600/Frozen+Tuna+Loin+CO+Treated+-+Fresh+color.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="683" data-original-width="1024" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG-EghdGGdazmWPvllWiNXccymOM51rnyHllPzYYw2fNzvtsMteIqtQB3rWn37acHWAfbFsAv3vm-iwwVZFkb560LcIqQloyt-n0epwRW0vGWCKevH9Rj7LvOtfVC__TYmvdPuCqkhkF4/s400/Frozen+Tuna+Loin+CO+Treated+-+Fresh+color.jpg" width="400" /></span></a></div>
<a name='more'></a><br />
<br />
<div class="MyHeading">
<span lang="EN-US"><b>Frozen Tuna Loin CO Treated High Demand<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US">A trading commodity that increases in
demand all over the world these past decades are seafood products. And frozen tuna
is among those products that people loves the most. However tuna products were
only available in during certain seasons in the past. Luckily, now you can have
tuna products during all seasons since there is advanced technology which allow
it to happen. But then, consumers also want those <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-portion-product-variations.html" target="_blank"><span style="color: blue;"><b>tuna products</b></span></a> to be available
still in fresh condition. This is the reason why CO treatment is done to the
frozen tuna fish in order to keep the fresh appearance of the meat. Using the
treatment, the frozen tuna will still have the bright red appearance which
appetizing to the customer. The frozen tuna loin CO
treated is produced a lot by many Southeast Asian countries. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpo9JkrPHNGwxXdhmsMXYHTxBqNp7ikVguU2SnB0hIHb0YKsnVoJuf1dQouxFg6C_UmDZ7kaE-kaaN2BKks-OVpaiYPf61K35CizTle4bxt-FTN0j38vxJjFKIU17D78o0Ws6maHIaOBw/s1600/Frozen+Tuna+Loin+CO+Treated+-+Loin+single+pack.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="800" data-original-width="600" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpo9JkrPHNGwxXdhmsMXYHTxBqNp7ikVguU2SnB0hIHb0YKsnVoJuf1dQouxFg6C_UmDZ7kaE-kaaN2BKks-OVpaiYPf61K35CizTle4bxt-FTN0j38vxJjFKIU17D78o0Ws6maHIaOBw/s400/Frozen+Tuna+Loin+CO+Treated+-+Loin+single+pack.jpg" width="300" /></span></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Actually to retain the bright red
appearance, frozen tuna loin is getting treatment using carbon monoxide (CO)
thus the fresh appearance can stay longer. This treatment is using cold smoke
procedure with filtered wood smoke which able to prevent oxidation on the
frozen tuna loin. When this treatment is not done to the frozen tuna loin, then
its aroma, texture and appearance of the meat will then changed and become
brown in appearance which surely not appealing anymore.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">However, you should not have to be worry
from eating the frozen tuna loin CO treated product
since it does not have any bad effect to your health whatsoever. The CO
treatment procedure is only applied to the frozen tuna loin to maintain its fresh
appearance, thus it does not have any other effect on the meat itself.
Moreover, FDA ensures the customer that when you consume frozen tuna loin which
already getting CO treatment, it will not be harmful as long as the treatment
is done to high quality and <a href="https://www.indonesiatunafactory.com/tuna-saku-high-quality-tuna-meat-dish/" target="_blank"><b><span style="color: blue;">fresh tuna meat</span></b></a>. This show the importance of the
frozen tuna loin product to come from trustable factories which only done the
CO treatment procedure to high quality meat then freeze it immediately so it
will not getting spoiled overtime after being treated. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWFnmFQUy2TVkQcN4VQVThIaJYB5n4aoFLVl82KVeqbmB9zkJIWJ6ywJgoooO5hDLtN_n7WssttbBTFeYmhuYq6m8lqOq2jbzYeaqGQhEg4sxt2eTRGbAQumCKriY3PSTLI_DSnBGk0x8/s1600/Frozen+Tuna+Loin+CO+Treated+-+Tuna+fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="968" data-original-width="1452" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWFnmFQUy2TVkQcN4VQVThIaJYB5n4aoFLVl82KVeqbmB9zkJIWJ6ywJgoooO5hDLtN_n7WssttbBTFeYmhuYq6m8lqOq2jbzYeaqGQhEg4sxt2eTRGbAQumCKriY3PSTLI_DSnBGk0x8/s400/Frozen+Tuna+Loin+CO+Treated+-+Tuna+fish.jpg" width="400" /></span></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">But this freshness is not only able to seen
on the tuna meat appearance, since there are many factors which can help you
see the freshness of the tuna meat such as the fat content of the meat, the
tuna fish species, and the cut done to the tuna fish. As an example, tuna meat
which comes from the bluefin species, it will have pinkish pale appearance
instead of the common bright red appearance that you often see from frozen tuna loin CO treated product. the reason of
this different appearance from the bluefin species is because this species has
a lot of fat content on the meat when it is fresh and high quality. And this is
the reason why you should know from which species the frozen tuna loin product
comes from.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUnNM8fhSKcs59cjTWn_VogbQngxBgWC3aw9mfcawvMdRT9MutlJCUDAJBHxOdtKjtrnRLsyRnXucMwAicWcBaL8gnkXIbvl7aoM6-j40HayYMCD7NPi-QmjRTMv20phH5Rz5bUW6csug/s1600/Frozen+Tuna+Loin+CO+Treated+-+Use+in+dish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="666" data-original-width="1000" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUnNM8fhSKcs59cjTWn_VogbQngxBgWC3aw9mfcawvMdRT9MutlJCUDAJBHxOdtKjtrnRLsyRnXucMwAicWcBaL8gnkXIbvl7aoM6-j40HayYMCD7NPi-QmjRTMv20phH5Rz5bUW6csug/s400/Frozen+Tuna+Loin+CO+Treated+-+Use+in+dish.jpg" width="400" /></span></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Another important thing that you should
remember is that the frozen <a href="http://www.frozentunaloin.com/2017/12/the-importance-of-high-quality-frozen.html" target="_blank"><b><span style="color: blue;">tuna loin CO</span></b></a> treated treatment should only be done using high
quality meat and is done inside controlled system. The use of high quality meat
is to ensure that the product is still fresh so it can go through safe
procedure of the CO treatment before being freeze to maintain its condition. This
is the reason why the system should also have good quality control thus it can
be used to effectively checking the quality of the product during the producing
system. With the use of those controlled system, high quality <b>frozen tuna loin CO </b>product is created thus
you as the customer can be rest assure when consuming that product.</span><br />
<span lang="EN-US"><br /></span>
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<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/WhyisseaweedsoimportantKnowFactandBenefitaboutSeaweed" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYDdzMQOnNIO3_Q-_bhqwh-Dl4zIqCGqx84OvtTrWvOWg-wdpXuFLnXh5Dx0eLGYGESRSWiJ_Q2crpO57e-yZNx9WfwmjFhGpehsLSSR8MiERqDGKBfCMFhLT4vnofOanbpWuaqcTiVKg/s640/seaweed+01.jpg" width="640" /></a></span></div>
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Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-48540625538906097612017-12-22T02:13:00.000-08:002018-03-12T04:28:31.509-07:00Our Frozen Tuna Portion (Frozen Tuna Loin, Frozen Tuna Naka, Tuna Steaks Supplier, Tuna Loin Buyer)<b>Frozen Tuna Portion </b>has many part like Frozen Tuna Loin, Frozen Tuna Nak, etc. We are Frozen Tuna Loin Supplier ready to provide this Product to your Company. <a href="http://www.frozentunaloin.com/2018/01/diy-frozen-tuna-loin-tips-to-do-it-at.html" target="_blank"><b><span style="color: blue;">Frozen Tuna Loin</span></b></a> is one best seller because Frozen Tuna Loin very great for make high Grade food like sushi. In restaurant, usually using Frozen Tuna loin for make delicious Tuna Meat. Frozen Tuna Loin Buyer come from many country like Japanese, USA, etc.<br />
<div style="text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1AitF96pTX0Yi_IHwCYXmzkZiF7WiABGLT3efvleVdXj5HEMxNvUkA3Cg8l1gRbZckXYq9CHRXpopxjZLuJLOCsVQ89ezyfQYR_PYnY2sKqNDr2EdCRzaBqqAksV4hSjN67N5o_Tth94/s1600/Frozen+Tuna+Loin+Indonesia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="571" data-original-width="852" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1AitF96pTX0Yi_IHwCYXmzkZiF7WiABGLT3efvleVdXj5HEMxNvUkA3Cg8l1gRbZckXYq9CHRXpopxjZLuJLOCsVQ89ezyfQYR_PYnY2sKqNDr2EdCRzaBqqAksV4hSjN67N5o_Tth94/s400/Frozen+Tuna+Loin+Indonesia.jpg" width="400" /></a></div>
<a name='more'></a></div>
To keep Tuna Loin more fresh, we need to keep it to Frozen Tuna Loin. The Frozen Tuna Loin can make to Tuna Steaks. Tuna Steaks Supplier can found In Indonesia, but we need to find Tuna Steaks Supplier with many experience. The Tuna Steaks Supplier can Supply high Quality <a href="http://www.frozentunaloin.com/2018/01/tuna-steaks-supplier-best-quality.html" target="_blank"><b><span style="color: blue;">Tuna Steaks Meat</span></b></a> for your Company or restaurant.<br />
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7VPPBDD-e-fTHHEJ3z70oYDiedf1iSQ6k-BDr9czvRoOTQIBJF39Mm9NId7kz9AYtb-QfgzjfkJ9CbDDpRbL1HVXULRTkiwTERriUAz72CqosYhh3dZrkQw2tbLt2OvHt_Ws8KtINdj4/s1600/Frozen+Tuna+Loin+SAku.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="480" data-original-width="640" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7VPPBDD-e-fTHHEJ3z70oYDiedf1iSQ6k-BDr9czvRoOTQIBJF39Mm9NId7kz9AYtb-QfgzjfkJ9CbDDpRbL1HVXULRTkiwTERriUAz72CqosYhh3dZrkQw2tbLt2OvHt_Ws8KtINdj4/s400/Frozen+Tuna+Loin+SAku.jpg" width="400" /></a></div>
Next part from Tuna are Frozen Tuna Naka. This Frozen Tuna Naka is one part from tuna fish with red meat. Frozen Tuna Naka is one best part of Tuna Fish because has red color and delicious taste. Many company like to order Frozen Tuna Naka Part to get premium and give best Tuna Fish Part.<br />
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7XfEWJUgyS81RKYDADeZ1bt129-U3UZin3z4rsZXCxLF0gnKzGgI38l9g2HBSYW_UTm0X3hhbVlJ3zrvLcaVEuPsuDRG4ND80GNGiz8JCDAkwAMjltt2pTQ6UWIp7C2263gmucey0FVg/s1600/Frozen+Tuna+Loin+Steaks.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="401" data-original-width="954" height="166" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7XfEWJUgyS81RKYDADeZ1bt129-U3UZin3z4rsZXCxLF0gnKzGgI38l9g2HBSYW_UTm0X3hhbVlJ3zrvLcaVEuPsuDRG4ND80GNGiz8JCDAkwAMjltt2pTQ6UWIp7C2263gmucey0FVg/s400/Frozen+Tuna+Loin+Steaks.jpg" width="400" /></a></div>
Another Frozen Tuna portion has many benefit for our body because Frozen Tuna Portion has many great and amazing nutrition. To find best Frozen Tuna Portion we need find best Frozen Tuna Loin Supplier. Tuna Loin Buyer need more Information about the The Frozen Tuna Portion, The Tuna Loin buyer can contact the Frozen Tuna Loin Supplier.<br />
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIQ2q7l_BCsLDdVZvVNzUvKP-9-9L3JFuh0FK1uYuBlHhzE4aqN93DN2d5k59nTnLYIgiWScWH3neIBUy51ZenT_Mxi64qrUWSItIg55Ji2PmzcaLwDkMAoMUQ-77sCUeagBHeXD0DEwQ/s1600/Supplier+Frozen+Tuna+Loin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="552" data-original-width="817" height="270" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIQ2q7l_BCsLDdVZvVNzUvKP-9-9L3JFuh0FK1uYuBlHhzE4aqN93DN2d5k59nTnLYIgiWScWH3neIBUy51ZenT_Mxi64qrUWSItIg55Ji2PmzcaLwDkMAoMUQ-77sCUeagBHeXD0DEwQ/s400/Supplier+Frozen+Tuna+Loin.jpg" width="400" /></a></div>
<div style="text-align: left;">
That's all of our Article About The Frozen Tuna Loin Partition. For More Information about Frozen <a href="https://www.indonesiatunafactory.com/learn-things-affect-tuna-loin-canned-prices-differences/" target="_blank"><b><span style="color: blue;">Tuna Loin</span></b></a>, Frozen Tuna Naka, Tuna Steaks Supplier, Please don't hesitate to contact Us. Our Professional Team ready to answer and give best solution for your Question.<br />
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<a href="https://www.indonesiatunafactory.com/EverythingYouNeedtoKnowaboutShrimpIndustry" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp7srR7WGJ0iDRLTquRGokKdkEzkBT85kKx6QlN9UuIwrLtV_TYnGHnHlk_oGvOkTYPjXkBQZlsgOJlf8vk4l0RKhO5tQMKCRw4t00_34uWGKgXL2TXh9JAOOMkQtpkpBvMiOyCXPu89s/s640/shrimps+01.jpg" width="640" /></a></div>
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Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-10883044280345390952017-12-21T00:13:00.000-08:002018-03-12T04:28:34.970-07:00Frozen Shrimp Processing Quick Explanation<div class="MsoNormal">
<b><span lang="EN-US">Frozen
shrimp processing</span></b><span lang="EN-US"> has been conducted by various
countries in order to maintain the freshness of the seafood product. In fact,
such process is not only being applied for shrimp International trade but also
for wide variety of seafood including fish like salmon, tuna, mackerel,
sardine, and so on. With frozen processing, the shrimp needs to be stored in
specific temperature to prevent them getting rotten. The shrimp will be air
tight packaged as well and then distributed to many places where the consumers can
buy them directly at grocery stores or supermarket. They also can be purchased
directly from <a href="https://www.indonesiatunafactory.com/6-ways-find-shrimps-suppliers-good-quality/" target="_blank"><b><span style="color: blue;">shrimp suppliers</span></b></a> which willing to deliver you their shrimp
products in frozen state.</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzsESrPA6cutEWcWCJajNBmbFV9kPeKZvXVE5uQPEyw7HjRdQY4U42MDTjkAqCCg_4jLoTRo5k57Ogg6O0zPYd0K6BgNpGMk6exPrrsJrRWIXtTU4zJVsxX4gpf80gi9U7jsdDBEO800w/s1600/The+cold+storage+of+shrimp.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="511" data-original-width="768" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzsESrPA6cutEWcWCJajNBmbFV9kPeKZvXVE5uQPEyw7HjRdQY4U42MDTjkAqCCg_4jLoTRo5k57Ogg6O0zPYd0K6BgNpGMk6exPrrsJrRWIXtTU4zJVsxX4gpf80gi9U7jsdDBEO800w/s400/The+cold+storage+of+shrimp.jpg" width="400" /></span></a></div>
<a name='more'></a><br />
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><br /></span></div>
<div class="MsoNormal">
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%;">About frozen shrimp processing <o:p></o:p></span></b></div>
<div class="MsoNormal">
<span lang="EN-US">Usually the shrimp will be frozen directly
right after out of the ocean so they can be kept fresh and alive. The manufacturers
are also like to frozen the shrimp after the shrimps arrive on the facilities
and in fact unless there is a freezer on board, all the process including
cooking need to be handled ashore. The whole raw shrimp should be processed at
facilities which close to the ports of landing to ensure that the shrimp
processed in clean and hygienic factories with a bit loss of quality if the
shrimp is <a href="http://www.frozentunaloin.com/2018/01/diy-frozen-tuna-loin-tips-to-do-it-at.html" target="_blank"><b><span style="color: blue;">frozen at the sea</span></b></a> quickly after caught.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7Pg3CsqhHOxd2B_oFMpgV3CcjNG45ylMuupQgwxWHvLshVZxzqaRYNQOV0YpSCVkUHWT22svggH6ndD8LD_PXFN8cjeLcVDVDh1lgY7fYY5EosDBuRrmWzXMu81sSvvTLEi-DiAzpnZo/s1600/Frozen+Shrimp+Processing+Quick+Explanation.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="512" data-original-width="768" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7Pg3CsqhHOxd2B_oFMpgV3CcjNG45ylMuupQgwxWHvLshVZxzqaRYNQOV0YpSCVkUHWT22svggH6ndD8LD_PXFN8cjeLcVDVDh1lgY7fYY5EosDBuRrmWzXMu81sSvvTLEi-DiAzpnZo/s400/Frozen+Shrimp+Processing+Quick+Explanation.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<b><i><span lang="EN-US">Frozen whole shrimp processing</span></i></b><span lang="EN-US"><o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">The shrimp can be processed to freeze
earlier on the board but such frozen shrimp
processing is also applicable on shore. The raw shrimp can be frozen
within two to three days right after capture and then to be processed further
just like fresh shrimp processing, the marine animal needs to be thawed first.<o:p></o:p></span></div>
<div class="MsoNormal">
<b><i><span lang="EN-US">The cold storage of shrimp<o:p></o:p></span></i></b></div>
<div class="MsoNormal">
<span lang="EN-US">Raw or cooked whole shrimp are frozen
individually in blocks or air blast storage with water in plate freezer and if
you can store them properly, they can be kept in good condition with
temperature between -30 degrees Celsius for about at least 6 months, while if
you keeping it in the temperature -20 degrees Celsius the shrimp will last for
3 to 4 months and a month when stored at -10 degrees Celsius. For your
information, whole shrimp which stored at -10 degrees Celsius will be more
difficult to peel after you thaw it. If you store blocks of shrimp with added
water then they can be kept for as long as 6 months at -20 degrees Celsius and
less period for 2 to 3 months at -10 degrees Celsius. In the end, it is
recommended to store the shrimp at -30 degrees Celsius whenever possible so you
can save the shrimp a bit last longer.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsKguiTF42BvwbhGQptry9bvV3OQ3cIkqnGjJc4IGfSLFxBrCTjJ65JhyphenhyphenIBZYO989QDnEkRrzCS1y7kdVA0_a5FTmyKAMSlzIZ9tq_7zSyEIvTjWkclcAvxRDDlgQ3zLJxqJ82DKcA7-c/s1600/About+frozen+shrimp+processing.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1154" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsKguiTF42BvwbhGQptry9bvV3OQ3cIkqnGjJc4IGfSLFxBrCTjJ65JhyphenhyphenIBZYO989QDnEkRrzCS1y7kdVA0_a5FTmyKAMSlzIZ9tq_7zSyEIvTjWkclcAvxRDDlgQ3zLJxqJ82DKcA7-c/s400/About+frozen+shrimp+processing.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<b><i><span lang="EN-US">Frozen shrimp product in the market or store<o:p></o:p></span></i></b></div>
<div class="MsoNormal">
<span lang="EN-US">You can find easily a frozen shrimp product
packaged in good condition. There are available as tail-off, head off, both
tail and head off, or as a whole. They can be purchased in either raw or cooked
state as well. The raw or cooked <a href="http://www.frozenshrimpsuppliers.com/2017/10/indonesian-frozen-shrimp-manufacturers.html" target="_blank"><b><span style="color: blue;">frozen shrimp</span></b></a> sometimes will develop cold
store flavor and odor during storage. Moreover, the shrimp which cooked after
frozen in the cold storage sometimes has a paler appearance than shrimp that
cooked before frozen. Both of the cooked and raw shrimp before being sold and distributed
to the market needs to be protected from the dehydration during cold storage by
suitable and proper packaging or glazing.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifBYQgHYdv7a9TcpSUfz8VbmjwfxYoN93VpQAMCYS4_8O2xhv-HrmgwTdqMrMrncQDn3mxo7ou4Qfexp0FK7p8fT-w4RWfF9aG0GCNm2MUbBHg4KSfN1jT4QDfDKZfJy9zJuI9tsTFK_I/s1600/Frozen+shrimp+product+in+the+market+or+store.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="430" data-original-width="768" height="221" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifBYQgHYdv7a9TcpSUfz8VbmjwfxYoN93VpQAMCYS4_8O2xhv-HrmgwTdqMrMrncQDn3mxo7ou4Qfexp0FK7p8fT-w4RWfF9aG0GCNm2MUbBHg4KSfN1jT4QDfDKZfJy9zJuI9tsTFK_I/s400/Frozen+shrimp+product+in+the+market+or+store.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">After you purchase the shrimp, they need to
be thawed first before you use them to cook. To thaw the shrimp, you can simply
store them in refrigerator overnight so they can be thawed slowly or if you
want to speed the thawing process, you can put the shrimp in water for few minutes
before you cook them immediately. But, please when you want to purchase frozen
shrimp at supermarket, you should need to check their condition. Make sure that
they are still edible and if the shrimp is packaged tightly, you need to ensure
there is no damages or torn on the package.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Different countries and producers may have
different <b>frozen shrimp processing</b>
and therefore, it is understand that you cannot follow all of their freeze
processing. As customers, you may want to ask them how they freeze and store
the whole shrimp at facilities to ensure the quality of their shrimp products.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/WhyisseaweedsoimportantKnowFactandBenefitaboutSeaweed" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDZSVUzh5JSWRncWHT26_eim3LdhmuDhCBrDVpqhnueAVVVkV0c6xtmZd0nwOV4B9wVtzjzcSviVXUYOTDMj22UkZKjfbDU6yt8PV4ktInUlu09CqZinld6doUUh6wVVnMElEu_1a6hSY/s640/seaweed+02.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-18526875061581394352017-12-21T00:10:00.002-08:002018-03-12T04:28:38.088-07:00Finding Trusted Frozen Seaweed Suppliers<div class="MsoNormal">
<b><span lang="EN-US">Frozen
seaweed suppliers</span></b><span lang="EN-US"> will help you to get the best
quality of seaweed products either in raw, precooked, and cooked conditions.
Seaweeds are the most important aquamarine trade products along with fish and
shrimp. There are sold globally and distributed to various countries such as
Japan, Korea, China, United States, Australia, Europe countries, and many more.
Seaweeds can be used for wide varieties of cases including human foods, pet
foods, fertilizers, sciences, industries products, medicines, beauty products,
and so on. This is why many industries all over the world require seaweeds
because the benefits that provided by this amazing sea vegetable in almost
every day life.</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPG_mtWclegncskn9n9Gl2ebR891k4i2gzVL3q-qlY-ddAUIjtDgEFxtcifzWR77XT-PyL6UXdrOIaFQjR3NxNwxHxFYcoGJP53oOmvexltvGcJKeWBKrKTB9OH3x78auMHzCAWx0bLwM/s1600/frozen+seaweed+suppliers+and+manufacturers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="480" data-original-width="720" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPG_mtWclegncskn9n9Gl2ebR891k4i2gzVL3q-qlY-ddAUIjtDgEFxtcifzWR77XT-PyL6UXdrOIaFQjR3NxNwxHxFYcoGJP53oOmvexltvGcJKeWBKrKTB9OH3x78auMHzCAWx0bLwM/s400/frozen+seaweed+suppliers+and+manufacturers.jpg" width="400" /></span></a></div>
<a name='more'></a><br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="MsoNormal">
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Where you
can find frozen seaweed suppliers?<o:p></o:p></span></b></div>
<div class="MsoNormal">
<span lang="EN-US">Seaweed can be gained in both fresh and
frozen states, however high quality frozen seaweed
suppliers usually deliver their seaweeds after being frozen to maintain
the freshness so they can stay fresh for longer time. Fresh seaweeds can be
purchased when you live near coastal or ocean areas, because if the seaweeds are
needed to be delivered to different areas and it requires long time to arrive
then most of the suppliers will simply froze the seaweeds. In the end, all of
the seaweeds which you purchase in grocery stores are mostly frozen or at least
previously frozen.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">To find good <a href="https://www.indonesiatunafactory.com/seaweed-farming-information-guides-build/" target="_blank"><b><span style="color: blue;">seaweed suppliers</span></b></a> are so easy
since many countries produce seaweeds each year in metric tons due to the
market demand. There are two things you should know regarding trusted frozen seaweed suppliers: the first one is
suppliers that sourced their seaweeds from wild caught method and the second
one is suppliers who gained their seaweeds from seaweed farm.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoJ3LICL9fE4rjyNbk0zL32JYttm243QZ_0S9MME6EEdVJsk6fiUaQdZNlck8oXLf9UetylLtuUVMFCxGlUqGAad2jluX6P-778cQK-L318n0blsqFHtiSP9uCR6nI2WA2lJZQfe0L1Pc/s1600/Frozen+Seaweed+Suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="296" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoJ3LICL9fE4rjyNbk0zL32JYttm243QZ_0S9MME6EEdVJsk6fiUaQdZNlck8oXLf9UetylLtuUVMFCxGlUqGAad2jluX6P-778cQK-L318n0blsqFHtiSP9uCR6nI2WA2lJZQfe0L1Pc/s400/Frozen+Seaweed+Suppliers.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Wild caught seaweeds are better than
seaweed harvested with farming method, however they are difficult to be found
since their availability are limited. Most of seaweeds in the industry are
taken from seaweed farms because the wild caught seaweeds cannot longer supply
enough stock for international market. In the end, you will end up getting
seaweeds from seaweed farms and do not worry about the qualities because they
can be as good as wild caught seaweeds.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE8pCvxNjYY1WZoZ9geX4HPkWcN1u_v5G3jhlDmHc03uYze1e2QMjxzxvRdHINHi0uVzH9dZ-Ui-EO4ZEuqIHKg9cYXZlJC2Y_Dg7ASq9IrygJsfeTeeKj-mmenYnw6mipiu5sUzQGsUc/s1600/high+quality+frozen+seaweed+suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="667" data-original-width="1000" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE8pCvxNjYY1WZoZ9geX4HPkWcN1u_v5G3jhlDmHc03uYze1e2QMjxzxvRdHINHi0uVzH9dZ-Ui-EO4ZEuqIHKg9cYXZlJC2Y_Dg7ASq9IrygJsfeTeeKj-mmenYnw6mipiu5sUzQGsUc/s400/high+quality+frozen+seaweed+suppliers.jpg" width="400" /></span></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">You can find frozen
seaweed suppliers and exporters from Asian countries like Indonesia
because they are one of the largest seaweed producers in the world. There are
many small seaweed farmers who like to deliver their seaweeds products to
seaweed suppliers and manufacturers that help them to distribute their seaweeds
for various countries. Indonesia is the leading seaweed producer which supplies
various types of seaweeds to top importers such as America, Australia, Europe
countries, and other Asian countries. You can trust your seaweed stocks by
order them from <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-jaw-kama-product-popularity.html" target="_blank"><b><span style="color: blue;">Indonesian frozen</span></b></a> seaweed suppliers.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Start your searching by observe people’s
recommendation both online and offline. You can send your quotation after you
finding seaweed suppliers that look promising. Ask them not only about the
price or the types of seaweed they produce, but also for their terms and
conditions regarding the delivery order, storage, tax, shipping cost, discount,
and many more. It is important to ask them about seaweed sustainability and
safety as well.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">If you want to purchase from Indonesia
seaweed suppliers then they can send you various seaweed types including
Eucheuma cottoni and Eucheuma spinosum as well as Carrageenan extracted from
red algae. These three types of seaweeds are mostly produced by Indonesian
suppliers and they are also used for various things including thickening agents
or agar-agar. Just make sure that your country allows imported products to be
delivered from Indonesia. And as for your information countries such as
Thailand, India, China, and so on are large seaweed producers also which you
can contact.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhclRqcPRvxPMX2bo53F68gS2hOYevI-dxzdSIqzuF83y9A9Xj_BhHGWye6HWxPu30zdCM_hnlogtUthGlek8_xAbcx2WROBZHaSJfyjuNKs1YWVOCh1wk_Q_DB48dPC6tNFc35eoAZpfE/s1600/Where+you+can+find+frozen+seaweed+suppliers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="1200" data-original-width="1600" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhclRqcPRvxPMX2bo53F68gS2hOYevI-dxzdSIqzuF83y9A9Xj_BhHGWye6HWxPu30zdCM_hnlogtUthGlek8_xAbcx2WROBZHaSJfyjuNKs1YWVOCh1wk_Q_DB48dPC6tNFc35eoAZpfE/s400/Where+you+can+find+frozen+seaweed+suppliers.jpg" width="400" /></span></a></span></div>
<div class="MsoNormal">
<b><i><span lang="EN-US">Frozen versus fresh seaweeds<o:p></o:p></span></i></b></div>
<div class="MsoNormal">
<span lang="EN-US">Of course it is recommended to purchase
<a href="http://www.freshseaweedsuppliers.com/2017/09/finding-trusted-frozen-seaweed-suppliers.html" target="_blank"><b><span style="color: blue;">frozen seaweeds</span></b></a> instead because most of seaweeds which you find in markets are
taken from seaweed farms which frozen immediately after harvesting to keep the
freshness. Previously frozen seaweeds that you always see displayed on the
grocery market shelf will not be as good as frozen seaweeds because you cannot
guarantee how long already the seaweeds are displayed on that shelf by the
staff. So, it is better to just take the frozen seaweeds. The same case goes
when you order from <b>frozen seaweed
suppliers</b> who will deliver you the seaweeds in the frozen condition
especially if you want to go with overnight shipping, it required to maintain
the seaweeds fresh as long as possible.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/EverythingYouNeedtoKnowaboutShrimpIndustry" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU2_DSTkvf6tIskvZbgOnGjjArdrYSNe0UOBIywoWzKI2hVwNEbvy43xSV9UtIMfuCg8W-MP3sM4HBqVVK-_qfstQgi4G7g9Yq88-U8Sp9Yx8KdbWNPr70-RtIW0JC7a1x0vub0fhKbgs/s640/shrimps+02.jpg" width="640" /></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-63372315245584740632017-12-21T00:08:00.001-08:002018-03-12T04:28:41.297-07:00How to Cook Frozen Sardine Fish in Oil and Tomato Sauce<div class="MsoNormal">
<b><span lang="EN-US">Frozen
sardine fish</span></b><span lang="EN-US"> can be eaten alone or mixed with other
dishes for your favorite sardine recipes. Sardines are small fish rich in
nutrition with oily texture and soft bones. Since typically sardines are soft
bones, people like to eat them in a whole because the bones offer great calcium
intake. One of many ways to cook sardines is using pressure cooker. This will
help to soften the fish bone and permeate the sauce into the fish to make
stronger and tastier flavor. There are 2 common ways to cook sardines, the
first method is using Spanish style with tomato sauce and the later using
Portuguese style using oil instead of tomato based sauce. You can learn both of
the two ways and then choose which one you did prefer.</span></div>
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<span style="color: black; margin-left: 1em; margin-right: 1em;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqacz2pAm4w_8gbFpOOSGnEbsO5fE7LBwWNn3wvgX3KqpEwmt74EH-kJPeLlBZKSImFOAEbteB0jZ7O66vXrZ_q8cSB6c_xUKxoIFCGBPN5C5xbFlhDoc8wAvryRc0keAlKvwaaMxQaso/s1600/Frozen+Sardine+Fish+Product.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="611" data-original-width="815" height="296" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqacz2pAm4w_8gbFpOOSGnEbsO5fE7LBwWNn3wvgX3KqpEwmt74EH-kJPeLlBZKSImFOAEbteB0jZ7O66vXrZ_q8cSB6c_xUKxoIFCGBPN5C5xbFlhDoc8wAvryRc0keAlKvwaaMxQaso/s400/Frozen+Sardine+Fish+Product.jpg" width="400" /></a></span></div>
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<div style="text-align: center;">
<br /></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Fresh/ frozen
sardine fish cooked in tomato sauce (Portuguese style)</span></b><br />
To <a href="http://www.frozentunaloin.com/2018/01/understand-things-about-fresh-and.html" target="_blank"><b><span style="color: blue;">cook frozen</span></b></a>
sardine fish in tomato based sauce, things you need to prepare are:<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 lb. fresh/ frozen sardines
fish</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1/4 cup of salt</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 cups of water</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 teaspoon of salt</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 cups of tomato sauce</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">10 whole peeled cloves garlic</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 bay leaf</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 tablespoon of smoked paprika</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 tablespoon of sugar</span><br />
Things
you should do:<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">First, remove the sardine heads
and clean their internal organs. Do not remove the scales.</span><br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Mix ¼ cup of salt with 2 cups
of water then soak the sardine with the mixture for about 15 minutes. Take out
the sardines, rinse them with cold water and it will help to get rid the fish
blood.</span><br />
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Prepare the pressure cooker;
place the sardines plus the ingredients inside.</span><br />
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</div>
<div style="text-align: center; text-indent: -24px;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBQv82g8aI1MCxde9eXXEXV71AT1SUgj_Frntg9-n5GpOXceisi0_zZD6MM55QgdmPtFhNoZKgIhoBWyHp_LO8lOLInUXoOrTy9fbrmS9vmscKF-WpGlBXAaGZp8UTWXdYvPJMudukZ5o/s1600/Frozen+Sardine+Fish+in+Oil.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><img border="0" data-original-height="597" data-original-width="898" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBQv82g8aI1MCxde9eXXEXV71AT1SUgj_Frntg9-n5GpOXceisi0_zZD6MM55QgdmPtFhNoZKgIhoBWyHp_LO8lOLInUXoOrTy9fbrmS9vmscKF-WpGlBXAaGZp8UTWXdYvPJMudukZ5o/s400/Frozen+Sardine+Fish+in+Oil.jpg" width="400" /></a></div>
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">For fresh or frozen sardine <a href="http://www.sardinecannedfish.com/2017/08/eating-and-buying-canned-sardine-in.html" target="_blank"><b><span style="color: blue;">fish in tomato sauce</span></b></a>, you need to
make a mixture from 10 whole already peeled cloves garlic, 2 cups of tomato
sauce, 1 tablespoon of smoked paprika, 1 bay leaf, 1 tablespoon of sugar, and 1
teaspoon of salt.</span><br />
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Close the pressure cooker lid
then put on top of burner and cook them with high heat. When the cooker starts
hissing, lower the heat and cook the sardines for twenty minutes.</span><br />
6.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Remove the cooker from the heat
and let it cool down for few minutes or at least 15 minutes until the pressure
cooker stop steaming or hissing.</span><br />
7.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Open the pressure cooker and
take out the sardines. You can eat the sardines as soon as possible or you can
store them inside the jars.</span><br />
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</div>
<div style="text-align: center; text-indent: -24px;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjt2IRhYc8wx2HF3qI1OLQWVE-NcvH3ZgtJMQ7DIesUYdnD4VTT08dfkL29R6TtWBa-AQ0DQJ_hkZYfUjPWx9unuuc3tJcyvT1uRHYWMKPHhM3Fd3hQTewLYXv6lWdvBmlzcfXMCMIXxC0/s1600/Frozen+Sardine+Fish+in+Tomato+Sauce.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><span style="color: black;"><img border="0" data-original-height="600" data-original-width="800" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjt2IRhYc8wx2HF3qI1OLQWVE-NcvH3ZgtJMQ7DIesUYdnD4VTT08dfkL29R6TtWBa-AQ0DQJ_hkZYfUjPWx9unuuc3tJcyvT1uRHYWMKPHhM3Fd3hQTewLYXv6lWdvBmlzcfXMCMIXxC0/s400/Frozen+Sardine+Fish+in+Tomato+Sauce.jpg" width="400" /></span></a></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Fresh/ frozen
sardine fish cooked in oil (Spanish style)</span></b><br />
The method is basically is similar with
sardine in tomato sauce. To cook frozen sardine
fish in oil, things you need to prepare are:<br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 lb. fresh/ frozen sardines
fish</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1/4 cup of salt</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 cups of water</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 teaspoon of salt</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 cups of olive oil</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 bay leaves</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 red chili</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 carrot, thinly sliced</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">1 pickle, thinly sliced</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">6 cloves</span><br />
·<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">2 teaspoon of whole peppercorns</span><br />
Things you should do:<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Again, you need to remove the heads
and clean their guts. However, do not remove the scales.</span><br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Mix ¼ cup of salt with 2 cups
of water then soak the sardine with the mixture for about 15 minutes. Take out
the sardines; rinse them with cold water to help drain away the fish blood.</span><br />
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Prepare the pressure cooker;
place the sardines plus the ingredients inside.</span><br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">For fresh or frozen sardine fish in oils, you need to make a mixture
from 1 teaspoon of salt, 2 cups of olive oil, 2 bay leaves, 1 red chili, 1
carrot and a pickle which is thinly sliced, 6 cloves, and 2 teaspoon of whole
peppercorns.</span><br />
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</div>
<div style="text-align: center; text-indent: -24px;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglImTMR77djyFSraXATix14brVRxUjGNlxqsTWPf_KrekF04V1uk4NijcJlKGQStHbqRW7oIMLOGXIj6YnzH82ITLiG-pLODZ9rJPFxbMfzIFBiEj8g2HhWHLBTH8f5E4wjkpZY2CZ3P4/s1600/Frozen+Sardine+Fish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><span style="color: black;"><img border="0" data-original-height="451" data-original-width="650" height="277" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglImTMR77djyFSraXATix14brVRxUjGNlxqsTWPf_KrekF04V1uk4NijcJlKGQStHbqRW7oIMLOGXIj6YnzH82ITLiG-pLODZ9rJPFxbMfzIFBiEj8g2HhWHLBTH8f5E4wjkpZY2CZ3P4/s400/Frozen+Sardine+Fish.jpg" width="400" /></span></a></div>
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Close the pressure cooker lid
then put on top of burner and cook them with high heat. When the cooker starts
hissing, lower the heat and cook the sardines for twenty minutes.</span><br />
6.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Remove the cooker from the heat
and let it cool down for few minutes or at least 15 minutes until the pressure
cooker stop steaming or hissing. Open the pressure cooker and take out the
sardines.</span><br />
If you use fresh sardines instead of <b>frozen <a href="https://www.indonesiatunafactory.com/sardine-tomato-sauce-quick-easy-recipe/" target="_blank"><span style="color: blue;">sardine fish</span></a></b> then they are
faster to spoil and thus to avoid that, you can keep the sardines inside
refrigerator in a bowl of ice, but please make sure that you cook the fish
within a day.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/TheImportantthingsfromTuna" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNMb1PVO8_Ou5sJY6ob0qS7A_zzluQZ5NylERLiKLLsVtTEYb38UqBbdkTq8S2kXFsrEaY8aay3DW4R3xhr_738kaM7yWcFixU7c6bH7grKOPCFG3CGsDVRD_Vih4A79MzWknE0x7T6qE/s640/tuna+01.jpg" width="640" /></a></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-77689552125812613532017-12-21T00:07:00.000-08:002018-03-12T04:28:44.438-07:00Frozen Pacific Mackerel Boning Process<div class="MsoNormal">
<b><span lang="EN-US">Frozen
pacific mackerel</span></b><span lang="EN-US"> are nice to be cooked and eaten
alone or mixed with other ingredients to make tasty recipes. Mackerel is a
small size of fish that very popular as sea food along with tuna, sardines, and
salmon. Many people buy Pacific mackerel in either frozen or fresh and canned
mackerel because they are cheaper and easier to be found at food stores.
Mackerel rich in omega 3 fatty acids which is good to lower the risk of heart
disease and contain high quality protein to build muscle tissues so it is a
good food for dietary and bodybuilding.</span><br />
Unfortunately, due to their small size, frozen <a href="http://www.mackerelfishsupplier.com/2017/09/mackerel-scomber-japonicus-pacific-chub.html" target="_blank"><b><span style="color: blue;">Pacific mackerel</span></b></a> products are often sold
with the bones. Picking the bones out during eating is somehow very troublesome.
The bones in frozen fish are not as softer as the bones in canned fish product.
During canning process, the mackerel in can will go through some high heat
cooking processes to make the bones softer as well and thus you do not have any
difficulty to eat the whole fish, while a whole fresh or frozen mackerel will
have tougher bones. That’s why; finding out how to debone Pacific mackerel will
surely help you when eating them. Besides, it will save your money as well
because buying fish with bones are cheaper while expand the fish you will be
able to enjoy aside mackerel. Learn how to do it here.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0vb-Q7J6iWD1DWIybit5q4aygPhUvFlZjRiG0Ezc-vHu7fEmPHomNzC8l5O52pQubAuMys2qb-mFFBZ6QdiNSDcP5qLs-2LO3oioWX9eixbjVT6VP8CI3SsvgFkvYu92PY1a4q4UJqQM/s1600/Frozen+Pacific+Mackerel.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="531" data-original-width="618" height="343" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0vb-Q7J6iWD1DWIybit5q4aygPhUvFlZjRiG0Ezc-vHu7fEmPHomNzC8l5O52pQubAuMys2qb-mFFBZ6QdiNSDcP5qLs-2LO3oioWX9eixbjVT6VP8CI3SsvgFkvYu92PY1a4q4UJqQM/s400/Frozen+Pacific+Mackerel.jpg" width="400" /></a></div>
<a name='more'></a><br />
<br />
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">How to
debone a whole fresh or frozen pacific mackerel?</span></b><br />
Boning fish process at home needs patience,
but the end result is worth the time. Before we start to bone the fresh or frozen pacific <a href="https://www.indonesiatunafactory.com/frozen-pacific-mackerel-fish-thawing-process/" target="_blank"><b><span style="color: blue;">mackerel fish</span></b></a>, you need to prepare
these things:<br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Sharp knife</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tweezers</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Scissors</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Rolling pin</span><br />
Now,
follow this instruction to debone the fish carefully:<br />
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">If the mackerel still have the
heads attached, remove it.</span><br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Cut along the fish belly and
open it, place the mackerel on the cutting board or counter with the flesh side
down.</span><br />
<div class="MsoNormal">
</div>
<div style="text-align: center; text-indent: -24px;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ZG7QChsnrxFv9SBteP0Mniov5k23AMgU4y05Idnz91aWfLh6GzwefrIe0hQEEOL2Q8yFRcZHEJQjSMjDe20DLhmGqIF33uDmLEqhQGKYll1bSZvKHeY_ZkoVcuhdGSp5ncaMqddoHhM/s1600/Frozen+Pacific+Mackerel+Boning+Process.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-indent: 0px;"><img border="0" data-original-height="721" data-original-width="1155" height="246" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0ZG7QChsnrxFv9SBteP0Mniov5k23AMgU4y05Idnz91aWfLh6GzwefrIe0hQEEOL2Q8yFRcZHEJQjSMjDe20DLhmGqIF33uDmLEqhQGKYll1bSZvKHeY_ZkoVcuhdGSp5ncaMqddoHhM/s400/Frozen+Pacific+Mackerel+Boning+Process.jpg" width="400" /></a></div>
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Next, you need to loosen the
fish spine by tapping the fish firmly using rolling pin.</span><br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Tap up and down the spine
pointedly using the rolling pin’s handle.</span><br />
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Flip the mackerel over and then
separate the bones from it by pulling the bones upward and cut them with the
sharp knife if needed.</span><br />
6.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">You need to take the bones
carefully plus slowly to ensure that all the bones come up and you will be able
to remove them completely. For smaller bones, you can use tweezers to get rid
them.</span><br />
The boning process of mackerel above can be
applied for other fishes as well and do not forget to always use caution when
working with sharp objects like the knife. Moreover, for extra warnings, always
follow the food safety rules when you are working with any fish.<br />
The good news is if you still want to eat
the bones, you can cook the fish to make the bones softer. How to do it? Try
these steps below:<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYEVtF5wdAWn6waph5AE-ja5xMd5ZOUG-Jexky3Gtnfft9w3VOTOV-K3T3pv366kz9jPF415CPDQW_5sZ7v9B8vTbhb80QXvHoGQqriP_0tlhTZPj81nQpbdcjGw5nZ0zWJOKPTAsNemg/s1600/Boiling+Mackerel+to+Soften+the+Bones.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="639" data-original-width="960" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYEVtF5wdAWn6waph5AE-ja5xMd5ZOUG-Jexky3Gtnfft9w3VOTOV-K3T3pv366kz9jPF415CPDQW_5sZ7v9B8vTbhb80QXvHoGQqriP_0tlhTZPj81nQpbdcjGw5nZ0zWJOKPTAsNemg/s400/Boiling+Mackerel+to+Soften+the+Bones.JPG" width="400" /></a></div>
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Put oil or butter on cooking
surface of cooking pot or dish</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Clean and wash the fish then
place the mackerel on the oiled cooking surface</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Add sliced onion around the
mackerel</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">For stronger flavor put pepper,
salt, and garlic powder</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Place the pot lid/ cover the
cooking pot and oven the fish with 200 degrees Fahrenheit</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">After about 3 hours, the
mackerel are well cooked while the bones are as soft as those canned mackerel
or canned sardines</span><br />
You can try above tips to cook <a href="http://www.frozentunaloin.com/2017/12/how-to-cook-frozen-sardine-fish-in-oil.html" target="_blank"><b><span style="color: blue;">other fishes</span></b></a>
and to make their bones softer. Accidentally swallow fish bones are nightmare
especially if the bones are tough enough. Meanwhile, if you buy canned mackerel
instead of fresh or frozen pacific mackerel with
bones, you can enjoy the bones because they are already soften by the
canning process. Bones are good to be eaten due to their calcium content, but
please always make sure than the bones are safe or edible to be eaten.<br />
<div class="MsoNormal" style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ2Wgbv7ca8zUaYJhJx66olMjOznuUQHb0gs1hnVszeoUlUnE8A4pIItqCJ1TwGGg5Zxg4uBKUwCDpWFP_sbwVH429DKn5dBTrCGrcP2-B4S9tviHkCSRf3dPms8YO1mZ09UF_0aR1SgM/s1600/How+to+debone+a+whole+fresh+or+frozen+pacific+mackerel.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="800" data-original-width="1200" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ2Wgbv7ca8zUaYJhJx66olMjOznuUQHb0gs1hnVszeoUlUnE8A4pIItqCJ1TwGGg5Zxg4uBKUwCDpWFP_sbwVH429DKn5dBTrCGrcP2-B4S9tviHkCSRf3dPms8YO1mZ09UF_0aR1SgM/s400/How+to+debone+a+whole+fresh+or+frozen+pacific+mackerel.jpg" width="400" /></a></div>
<div class="MsoNormal">
If you do not have enough time to do the boning
process or cook the fish, alternatively you can simply find fish or mackerel
which already boneless but usually they are more expensive than <b>frozen pacific mackerel</b> or fish with
bones.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/OverviewofIndonesiaFishExportComodity" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPlO0DuJLRKpLqFOI2BOH4cQqWZB-iQU5nqq9kyKvpFBACtLA5YAEuOtSZUgw1ydY8h28n9p2vYLZ-b2-WZ2cQf3I72oT9kM-hEU73ayKxV4GsS3Psb9tfWTdWVW94oX2MeNiCS6rHMmU/s640/tuna+01-.jpg" width="640" /></a></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-5677653160840845072017-12-21T00:04:00.000-08:002018-03-12T04:28:47.722-07:00Simple Rules Finding Frozen Milkfish Importers<div class="MsoNormal">
<b><span lang="EN-US">Frozen
milkfish importers</span></b><span lang="EN-US"> sold different quality of
products and this is why you cannot simply buying milk <a href="http://www.frozentunaloin.com/2018/01/frozen-tuna-kama-bandsaw-cut-product.html" target="_blank"><b><span style="color: blue;">fish product</span></b></a> from random
vendors. There certain things you need to understand when looking for fish
suppliers. Milkfish which is known as bangus or bandeng is one of the top seafood
products in both Indonesia and Philippines. Maybe you interested to buy from
those suppliers that have limitless access for certain quality of milkfish. If
that’s the case then you should learn these simple rules finding frozen milk
fish importers before you make a deal with them.</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_DIYEiwCzbAnRVvVT0ea2RnpXcIsOYRWcNm3RdTmb_1gwyFrrJFtWGALdfWJDb7io-QI0f6to6qcgGVJ8q20LRijZVjaPpUIRxAS2Q03HFnjTw0_pkHrsnyMoO1hC6mpOYChJgKPHsbc/s1600/Frozen+Milkfish+Importers+-+Milkfish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="679" data-original-width="1021" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_DIYEiwCzbAnRVvVT0ea2RnpXcIsOYRWcNm3RdTmb_1gwyFrrJFtWGALdfWJDb7io-QI0f6to6qcgGVJ8q20LRijZVjaPpUIRxAS2Q03HFnjTw0_pkHrsnyMoO1hC6mpOYChJgKPHsbc/s400/Frozen+Milkfish+Importers+-+Milkfish.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div style="text-align: center;">
<br /></div>
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">Looking for
frozen milkfish importers are quite challenging</span></b><br />
First of all, importing a product is not an
easy job, let alone ordering seafood products from outside of your country.
There are several things you should learn and prepare when try finding good <a href="http://www.frozenmilkfish.com/2017/09/indonesia-frozen-milkfish-suppliers-for.html" target="_blank"><b><span style="color: blue;">frozen milkfish</span></b></a> importers. Usually people who
order imported products because the products are not available in their country
or they simply just try to find better goods than products that locally
available. However, before you make bulk order with certain suppliers or
vendors, you should think about these rules:<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVeYo3GP7jvQe4rwWMY3Z1yu_sW4a7jRXQHPX0bfhIVaCrXWV7qOsxY59nSGIOnd7U0LeZh3MKjQlhVXy4TrXNZ9ltubrXDq7ONNhzmKNTcrWCNQySJleugDpP31oN0sXug15SQaAahAs/s1600/Frozen+Milkfish+Importers+-+Calculate+the+cost.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="450" data-original-width="800" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVeYo3GP7jvQe4rwWMY3Z1yu_sW4a7jRXQHPX0bfhIVaCrXWV7qOsxY59nSGIOnd7U0LeZh3MKjQlhVXy4TrXNZ9ltubrXDq7ONNhzmKNTcrWCNQySJleugDpP31oN0sXug15SQaAahAs/s400/Frozen+Milkfish+Importers+-+Calculate+the+cost.jpg" width="400" /></a></div>
1.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Are you legally able to import
milkfish products?</span><br />
Before you wasting time
doing some research to find good suppliers, you should make sure for the first
that you have an access and allowed to import products or in this case is
milkfish. There are number of restrictions occurred when you want to import
some products especially when you want to buy specific good. You need to find
out that you are able to import milkfish legally before doing further.<br />
2.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Calculate the cost to import
frozen milkfish</span><br />
You need to calculate all
the costs and charges to import product from frozen
<a href="https://www.indonesiatunafactory.com/milkfish-factory-high-quality-product-grill-restaurant/" target="_blank"><b><span style="color: blue;">milkfish</span></b></a> importers. The costs to buy frozen milkfish that you need to
spend is not only just the fish price, but also several other costs including
the transport and insurance cost, storage, taxes, and many more. You should
calculate the correct amount of all these cost carefully.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibA69DOJncYAPCorXzokSpV5qp_FPnhKeMldPNLQGTDk1REKuEFAQQIPq9IOYsNmca1KF4tIwSoToLZld9knONu0WiZc4DvJaK7iF2-eipPWxRNwGaX71rWc0UH8yxu9wdraVeDe6wp5E/s1600/Frozen+Milkfish+Importers+-+import+milkfish+products.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="576" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibA69DOJncYAPCorXzokSpV5qp_FPnhKeMldPNLQGTDk1REKuEFAQQIPq9IOYsNmca1KF4tIwSoToLZld9knONu0WiZc4DvJaK7iF2-eipPWxRNwGaX71rWc0UH8yxu9wdraVeDe6wp5E/s400/Frozen+Milkfish+Importers+-+import+milkfish+products.jpg" width="221" /></a></div>
3.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Is importing milkfish is
actually cost effective?</span><br />
When you want to import something
or anything, you need to find out whether all those efforts are cost effective
for your business. Usually people who import fish or seafood products need that
items for their business and thus you need to make sure that your business
still gain some profits even after spending money to buy frozen milkfish. Of
course you will want to be able to make reasonable return from your imported
products, right.<br />
4.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Ask the payment terms and
conditions</span><br />
This is important because
you need to tell yourself whether you can afford to import or not. Become frozen milkfish importers, you should consider
about the payment terms and conditions. Some exporters will ask you to pay in
advance while others offer letter of credit terms and conditions, etc. If you
can afford for certain payment methods and conditions then you can consider
ordering imported products. However, if you cannot afford to import or you
cannot get the money or use it to run your business the same time you placing
your order and paying for it then it is better to find other alternative
because we know that you need money to run your business.<br />
<div class="MsoNormal">
</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeHyHlLp_3xuBrwMgYonsXkOMfFuzjSQ0k5tzibq7c_KLlPGmjFVVzNiXT_-QF59aoHTDJSmOYELYsJkNom-N_kseZ2BSS7Vp7FKKuH2-pH9Xab-WVfIJ-e6it7JPdYjVUrPFlj0hyPMw/s1600/Frozen+Milkfish+Importers+-+Frozen.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="800" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeHyHlLp_3xuBrwMgYonsXkOMfFuzjSQ0k5tzibq7c_KLlPGmjFVVzNiXT_-QF59aoHTDJSmOYELYsJkNom-N_kseZ2BSS7Vp7FKKuH2-pH9Xab-WVfIJ-e6it7JPdYjVUrPFlj0hyPMw/s400/Frozen+Milkfish+Importers+-+Frozen.jpg" width="400" /></a></div>
5.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Exchange rate fluctuations</span><br />
One potential risk when
dealing with exporting and importing products is that there is exchange rate
fluctuations. Frozen milkfish importers
sometime need to buy some products in foreign currency which meant that the
exchange rate fluctuations will affect the prices and the costs when you buy
frozen fish. Few solutions to deal with such risk is that you can transfer the
risk to the exporters by asking them to quote in your country currency or buy
forward cover in order to protect you from exchange rate fluctuations.<br />
6.<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Find trustworthy frozen
milkfish suppliers</span><br />
When dealing with <b>frozen milkfish importers</b> and
exporters, you need to look for suppliers or vendors that reputable,
dependable, and trustworthy. Dealing with overseas suppliers are not easy thing
because they have different terms, conditions, cultures, languages, and set of
values from yours. Some misunderstanding possible to occur and this is why you
need to be careful when making the next step. You should be able to find
suppliers that can deliver you high quality products and services.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/OverviewofIndonesiaFishExportComodity" target="_blank"><span style="color: black;"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikRf5w_PMHIQBvefCUhUl7G4fCwIXoNW6YDoqrY7cZYa04bNBx0qugt37vW61ZouNmxrg-CNiWXsCScRRmGJ-lcDx_4_7ab2NMMBMj_Z6t4xz26ubku3J-cV9Ps2SrFU2la3ekSkixMPk/s640/tuna+02.jpg" width="640" /></span></a></div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-72161098367932833912017-12-21T00:03:00.002-08:002018-03-12T04:28:50.327-07:00High Quality Frozen Catfish Fillet Ingredient for Food Served in the Canteen<div class="MsoNormal">
If you own a canteen, then you must try to
use <b><a href="http://www.frozencatfishsupplier.com/2017/09/frozen-catfish-used-as-dinner-menu.html" target="_blank"><span style="color: blue;">frozen catfish</span></a> fillet</b> as
ingredient for food that you serve in the canteen. Furthermore canteen is used
to serve food in an office or school. This means the people who eats at the
canteen are limited, thus they might get bored if you serve them the same food
each time. This is why; you should have more food variation in your canteen so
they would not get bored with the food that you serve for them. That food
variation should also be made using different ingredient than what you have
cooked before, thus you can make different food with that ingredient.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjd_keUdzmN-UO0tvAaS91eb12Wxu0pZuT9i7AT-G9Obx99P60s3IU23An5H2-y_1bqIebyDMoafu_JizWBJXKklFVt6VgqZmCp0DCYLLQtFD6ZviYruzEdoirHt4Zk-5q5iZXmXuBJVgI/s1600/Frozen+Catfish+Fillet+-+Canteen.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="400" data-original-width="900" height="177" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjd_keUdzmN-UO0tvAaS91eb12Wxu0pZuT9i7AT-G9Obx99P60s3IU23An5H2-y_1bqIebyDMoafu_JizWBJXKklFVt6VgqZmCp0DCYLLQtFD6ZviYruzEdoirHt4Zk-5q5iZXmXuBJVgI/s400/Frozen+Catfish+Fillet+-+Canteen.jpg" width="400" /></a></div>
<a name='more'></a><br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="MyHeading">
<span lang="EN-US"><b>Canteen using Frozen Catfish Fillet as
Ingredient<o:p></o:p></b></span></div>
<div class="MsoNormal">
<span lang="EN-US">One ingredient that you might want to use
is the frozen catfish fillet which you
should try to use for food in your canteen. This ingredient is actually taste
very delicious, thus you can be relax since people will love the food that you
make using this ingredient. Furthermore there are many kinds of food that you
can make using this <a href="https://www.indonesiatunafactory.com/are-catfish-fillets-good-for-you-in-health-and-nutrition-content/" target="_blank"><b><span style="color: blue;">catfish fillet</span></b></a> as the ingredient. Thus you can serve
different food to the people that eat in your canteen every day even though you
use the same ingredient to make it.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">But of course, you should search a supplier
that has high quality product which you can use in your canteen. With high
quality product you surely the food you create using it will also have high
quality. However, to ensure that their product you will receive is high quality
then you should try to learn the procedure that they do to create that product.
If the procedure that the supplier does to create the product is good enough,
then surely the product created using the procedure will also have high
quality. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXAaizll0vYAeF_Vf7KHst-9Psm_ZAXnyyhBkY2Spx2uoOzr8_0tOlQcFe_4gEGGdDlDFdIjPBJzCCy9XBIEkE9a6HCd5SVMcGDpj2DlnyIrDq6Hs38Twh9dzDl19vah4xm0wHVAbRtrw/s1600/Frozen+Catfish+Fillet++-+Catfish+dish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1200" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXAaizll0vYAeF_Vf7KHst-9Psm_ZAXnyyhBkY2Spx2uoOzr8_0tOlQcFe_4gEGGdDlDFdIjPBJzCCy9XBIEkE9a6HCd5SVMcGDpj2DlnyIrDq6Hs38Twh9dzDl19vah4xm0wHVAbRtrw/s400/Frozen+Catfish+Fillet++-+Catfish+dish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">First off, the supplier that wants to
create frozen catfish fillet product should
also get catfish which used as the raw material to create the product. If the supplier
really wants to ensure that the raw material used to create their product has
high quality, then they will also create that raw material themselves. To do
it, then they will have their own catfish farm where they will grow the catfish
from start. They will even choose high quality fish breeder to lay the eggs
which they will grow inside the farm. Once the eggs are laid, then it will be
ready to be taken into hatching site.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij_LPi3y5ER8C6IciiT2iVvqrCYHMRwO8AG_SghyphenhyphenhVjPBsf1DEEOZnKdvlaWTG2kB27hpmaBH8TiS6kVLJsBgaohB5kao9vwIbePJUBLcezGGipOa6kS7a3Bv92hmMixOvnSjVTHgLwrQ/s1600/Frozen+Catfish+Fillet+-+Catfish.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="677" data-original-width="1024" height="263" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij_LPi3y5ER8C6IciiT2iVvqrCYHMRwO8AG_SghyphenhyphenhVjPBsf1DEEOZnKdvlaWTG2kB27hpmaBH8TiS6kVLJsBgaohB5kao9vwIbePJUBLcezGGipOa6kS7a3Bv92hmMixOvnSjVTHgLwrQ/s400/Frozen+Catfish+Fillet+-+Catfish.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">In this hatching site, the sac fry will
comes out from the egg. But it will stay inside this site for longer time, until
it will grow into fingerling. After they grow into this fingerling, then it
means they are ready to be move into the growing site. The growing site itself
has much larger area since in this site the fingerling will grow even more. Some
of them will grow to five inches long while some other will grow to seven
inches long. That is why it is important to have large area for this site. <o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">Of course, it will still take a long time
before they can be use to make frozen catfish
fillet product. Especially since they need around two years until they
can grow into catfish. During this time, they will be given special pallet as
their food. After they grow then it is time to harvest the catfish. Then they
will be taken into the factory site for further process.<o:p></o:p></span></div>
<div class="MsoNormal">
<span lang="EN-US">The catfish which already taken to the factory
will be cleaned thoroughly so the <a href="http://www.frozentunaloin.com/2018/01/assessing-quality-of-supplier-tuna-loin.html" target="_blank"><b><span style="color: blue;">quality of the meat</span></b></a> will be better. Then it
will be cut to make the frozen catfish fillet
product that you will use in your canteen later. After being cut, then the
product will be packed so it will be more presentable. Of course the product
will be freeze using super cold temperature to ensure that the product can be
preserved. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: center;">
<span lang="EN-US"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG_bPubux-JGVPC8W_13CkakjHU4QXqThUT8j0DGMm1sCiomiWlqcQAqWex34SUznHar7X5WVNusWQgzffhlHy5cDiOueV49qEyk1WoSieX5DwzGpUF7X8hjNbnNJe6gg7P_PDGppWtqc/s1600/Frozen+Catfish+Fillet+-+Catfish+fillets.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="900" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG_bPubux-JGVPC8W_13CkakjHU4QXqThUT8j0DGMm1sCiomiWlqcQAqWex34SUznHar7X5WVNusWQgzffhlHy5cDiOueV49qEyk1WoSieX5DwzGpUF7X8hjNbnNJe6gg7P_PDGppWtqc/s400/Frozen+Catfish+Fillet+-+Catfish+fillets.jpg" width="400" /></a></span></div>
<div class="MsoNormal">
<span lang="EN-US">Using all of those procedures, the product
is ready to be send into your canteen location. Now that you already know all
of the procedures that they use to create their product, then you can see that
they really do great procedures. This means that the <b>frozen catfish fillet</b> product they created using those procedures
also have high quality, thus you can be relax when use it.</span><br />
<span lang="EN-US"><br /></span>
<br />
<div style="text-align: center;">
<span lang="EN-US"><a href="https://www.indonesiatunafactory.com/TheImportantthingsfromTuna/" target="_blank"><span style="color: black;"><img border="0" data-original-height="417" data-original-width="902" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU7ZlQmTs8KCyVSZqbgKWUSwwVoKzs8_Au1jYixYj3HJVi6Zw7sYQPtjpi03FC93L5a_FdFsZUZqfL0mxklHKjTvjjQshqJx_L4wxnHRIeoXh-JufMPkldh2bXB5j_vJve7DJz-zXHyjg/s640/tuna+02-.jpg" width="640" /></span></a></span></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0tag:blogger.com,1999:blog-1181301885765672148.post-50170128136815049992017-12-21T00:01:00.001-08:002018-03-12T04:28:53.703-07:00Carrageenan Powder Beneficial and Product Uses<div class="MsoNormal">
What is <b>carrageenan powder</b>? Maybe you still unfamiliar with the name of
carrageenan, but in fact they can be found in many products especially human
foods such as ice cream and yoghurts. Carrageenan is actually everywhere till
it is impossible for you to be able to found grocery products which do not use
this powder for their thickening agents. Even foods claimed as natural product
sometimes apply this material to make their foods. Let’s learn more about
carrageenan and its powder and you will understand of why this extract is really
important for everyday industry activities in the world.</div>
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</div>
<div class="separator" style="clear: both; text-align: center;">
<span style="color: black; margin-left: 1em; margin-right: 1em;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG9gEGmBPwJZoZLIob-qlbMPbTS1JWRk9H-UP-YOiSwWKSTcnqdB-APPlJLlaZIJhPEoMs7C6_nOwfRm7fOpgdHfuy2U9gKup6hqHRrXsjG-sHlPgMuk2ES-Z5C4SKvyoftthGBVq16NE/s1600/Is+carrageenan+safe+to+be+used+for+various+products.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="542" data-original-width="768" height="281" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG9gEGmBPwJZoZLIob-qlbMPbTS1JWRk9H-UP-YOiSwWKSTcnqdB-APPlJLlaZIJhPEoMs7C6_nOwfRm7fOpgdHfuy2U9gKup6hqHRrXsjG-sHlPgMuk2ES-Z5C4SKvyoftthGBVq16NE/s400/Is+carrageenan+safe+to+be+used+for+various+products.jpg" width="400" /></a></span></div>
<a name='more'></a><br />
<b><span lang="EN-US" style="font-size: 14.0pt; line-height: 150%; mso-bidi-font-size: 11.0pt;">The uses of
Carrageenan Powder in global industry</span></b><br />
<a href="https://www.indonesiatunafactory.com/carrageenan-powder-beneficial-product-uses/" target="_blank"><b><span style="color: blue;">Carrageenan powder</span></b></a><span lang="EN-US"> has been introduced to the industries since decades ago and in fact
they have been used in China and Ireland for centuries. Carrageenan number of
sale in global industry can reach and worth millions of dollars. And so, why
this material is so important for our industry and why they are used worldwide?</span><br />
First thing first, carrageenan is the most
common food additives which extracted directly from red algae seaweed namely <em>Chondrus
crispus that also famously known as Irish </em>moss. Although carrageenan
does not have nutritional values, but they have been used widely as emulsifier
and thickening agents to enhance the texture of certain industry food products
such as ice cream, yoghurt, soy milk, cottage cheese, and other processed
manufacturer’s products. And even you can find it in your baby formula
products!<br />
<div class="MsoNormal" style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7bYhweLvWAbxc0YgcZEXPNlBwt5_H8agk78pxMiOP3qw-RWC1t9JzFkqWzVipF7ccOOgNa-s2hTz98G4v7my51330I31uIHKGh28gWVZ8pfDSrxkO3hGQMKSrLCkAisLEO9MqI61l57Y/s1600/Carrageenan+Powder+Beneficial+and+Product+Uses.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="713" data-original-width="950" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7bYhweLvWAbxc0YgcZEXPNlBwt5_H8agk78pxMiOP3qw-RWC1t9JzFkqWzVipF7ccOOgNa-s2hTz98G4v7my51330I31uIHKGh28gWVZ8pfDSrxkO3hGQMKSrLCkAisLEO9MqI61l57Y/s400/Carrageenan+Powder+Beneficial+and+Product+Uses.jpg" width="400" /></a></div>
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To be precise, carrageenan is used for two
major things as follow:<br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Food additive: Even though carrageenan powder provides no flavor and
nutritional values, but the fact that its chemical structure provides useful
thickening agents, binder, and stabilizer in numerous manufacturer’s food
products and healthcare products including toothpaste. They are even used for
not only human foods, pet or animal foods as well.</span><br />
-<span style="font-size: 7pt; font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: normal;">
</span><span lang="EN-US" style="text-indent: -18pt;">Conventional medicine: Carrageenan
can be used as an active ingredient in certain medicines to treat many diseases
including coughs, colds, intestinal problems, and many more. It has been known
to relief swelling and pain. Moreover, it has been known the using carrageenan
beneficial to deal with peptic ulcers thanks to the acidic form which can be
used as an effective laxative.</span><br />
In conclusion, carrageenan
powder has been used for various things and it is such an important
commodity to be sold in the world. However, it is best to moderate using carrageenan
as well as consuming its foods if you do not want to suffer from the negative
effects because too much chemical additives.</div>
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</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE0dJ4EbpGOcfdhlPgxlNHVOHjMZZx0IlRtfHsULvpT3brwUs9TkEKxTjGZhBxBZhh4uNAKVh6f8sCEbvMMHlPo8MPpoZgosFoMPhZc7w8RBiQp8ygUntAcSKVpzndp9Usj2XfJbK5g0g/s1600/The+uses+of+Carrageenan+Powder+in+global+industry.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="561" data-original-width="700" height="318" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE0dJ4EbpGOcfdhlPgxlNHVOHjMZZx0IlRtfHsULvpT3brwUs9TkEKxTjGZhBxBZhh4uNAKVh6f8sCEbvMMHlPo8MPpoZgosFoMPhZc7w8RBiQp8ygUntAcSKVpzndp9Usj2XfJbK5g0g/s400/The+uses+of+Carrageenan+Powder+in+global+industry.jpg" width="400" /></span></a></div>
<b><i><span lang="EN-US">Using carrageenan powder for various things</span></i></b><br />
Carrageenan powder<span lang="EN-US"> can be used for various things just like we already mentioned
above. You can even purchase it directly from local supermarket or grocery
stores that supply or stock food additives or thickening agents. They can be
used for human foods and manufacturer products like shower gel, shampoo,
toothpaste, lotions, etc. However, there are many methods you should follow
when you want to add <a href="http://www.indonesiacarrageenansuppliers.com/2017/09/best-indonesia-carrageenan.html" target="_blank"><b><span style="color: blue;">carrageenan</span></b></a> into your products. For example, if you want
to use the powder for products with a true water phase like shampoo and its
friends then you can add the powder slowly to the vortex, after that heat it.
And as for human foods, you should know the ratio being used for the powder
because some people like to mix the powder of carrageenan with a dispersant
like sugar.</span><br />
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZRqetqfykhnimZ8JcJvwz3PeUkdKeEKSd-FQf2D0G-6BkDohfniRWWMDLwk70fGpwkBTQbgkMlIydVqRSgvoUmVkKpeeKhx8ZR6XWOJBq_OBgPEedvlls3Ymc_Qb-TkItVucN4gFGl8s/s1600/Using+carrageenan+powder+for+various+things.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="538" data-original-width="734" height="292" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZRqetqfykhnimZ8JcJvwz3PeUkdKeEKSd-FQf2D0G-6BkDohfniRWWMDLwk70fGpwkBTQbgkMlIydVqRSgvoUmVkKpeeKhx8ZR6XWOJBq_OBgPEedvlls3Ymc_Qb-TkItVucN4gFGl8s/s400/Using+carrageenan+powder+for+various+things.jpg" width="400" /></span></a></div>
<br />
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<b><i><span lang="EN-US">Is carrageenan safe to be used for various products?</span></i></b></div>
<div class="MsoNormal">
Of course it is because it provides a good
result as thickening agents or stabilizer. However, for human and pet foods, it
is recommended to limit processing foods which using such material because over
consuming carrageenan is not that good for your body.<br />
For the industry, you can purchase <b>carrageenan powder</b> in the seaweed
suppliers that sold carrageenan as well. There are many Asian suppliers which
offer not only raw <a href="http://www.frozentunaloin.com/2017/12/finding-trusted-frozen-seaweed-suppliers.html" target="_blank"><b><span style="color: blue;">seaweed products</span></b></a> but also processed and extracted products
like this powder. You can ask them how much the prices and whether you can get
discount if you want to bulk order the powder. Moreover, you also need to ask
how the extract and process the carrageenan into the powder. Hope this
information regarding carrageenan and its uses help you to understand more
about carrageenan best powder product.<br />
<br />
<div style="text-align: center;">
<a href="https://www.indonesiatunafactory.com/TheBestwaytocookdeliciousCatfish" target="_blank"><img border="0" data-original-height="417" data-original-width="902" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAxcO0RAPttt33TblyUU1TSnChtkkFYKBirLenWuzh1TwnoUiX8w03PVNeSxtTa3iXq0BCBbqr7ybYTwB4he8FSn6FqWNLP2mZBKrF6V4_vPPJBJpqWGFQbl68rf9BfiDLe5-5xSyS3qE/s640/catfish+01.jpg" width="640" /></a></div>
</div>
Indonesia Tuna Factoryhttp://www.blogger.com/profile/16266470039929121085noreply@blogger.com0